Results 21 to 30 of about 221,459 (281)
Synergy and oxygen adaptation for development of next-generation probiotics
Nature, 2023 The anaerobic gut bacterium Faecalibacterium prausnitzii was isolated and adapted for oxygen tolerance to develop a next-generation probiotic for the treatment of conditions such as inflammatory bowel disease and type 2 diabetes. The human gut microbiota
M. Khan +8 more
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Probiotic potential of dairy Western Balkan countries Enterococcus faecium strains [PDF]
Arhiv za farmaciju, 2023 One of the major genera of the lactic acid bacteria family, Enterococcus sp., has a controversial status, reflected in the fact that enterococci are utilized as starter cultures and probiotics, in addition to being known to cause nosocomial infections ...
Popović Nikola +6 more
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Milk fermentation by monocultures or co-cultures of Streptococcus thermophilus strains
Frontiers in Bioengineering and Biotechnology, 2022 Direct vat-set starter cultures are the key ingredient for the production of fermented dairy products. The characteristics of the strains used for fermentation determine the fermentation time, texture and flavor of the fermented milk products.
Mei Han +5 more
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Nature Communications, 2022 Reactive oxygen species (ROS) play vital roles in intestinal inflammation. Therefore, eliminating ROS in the inflammatory site by antioxidant enzymes such as catalase and superoxide dismutase may effectively curb inflammatory bowel disease (IBD).
Jun Zhou +9 more
semanticscholar +1 more source
Microbial Biotechnology, 2009 Contains fulltext : 89607.pdf (Publisher’s version ) (Open Access)
Siezen, R.J., Wilson, G.
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Modulation of Gut Microbiota and Immune System by Probiotics, Pre-biotics, and Post-biotics
Frontiers in Nutrition, 2022 The human gastrointestinal tract harbours a complex microbial community, which interacts with the mucosal immune system closely. Gut microbiota plays a significant role in maintaining host health, which could supply various nutrients, regulate energy ...
Yue Liu, Jiaqi Wang, Changxing Wu
semanticscholar +1 more source
Review and Perspectives on Bifidobacterium lactis for Infants’ and Children’s Health
Microorganisms, 2023 The influence of microbiota dysbiosis in early life is increasingly recognized as a risk factor for the development of several chronic diseases later in life, including an increased risk of asthma, eczema, allergies, obesity, and neurodevelopmental ...
Annie Tremblay +2 more
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The Effect of Probiotics on the Production of Short-Chain Fatty Acids by Human Intestinal Microbiome
Nutrients, 2020 The relationship between diet and the diversity and function of the intestinal microbiome and its importance for human health is currently the subject of many studies.
Paulina Markowiak-Kopeć, K. Śliżewska
semanticscholar +1 more source
Jornal de Pediatria, 2015 Triggered by the growing knowledge on the link between the intestinal microbiome and human health, the interest in probiotics is ever increasing. The authors aimed to review the recent literature on probiotics, from definitions to clinical benefits, with emphasis on children.Relevant literature from searches of PubMed, CINAHL, and recent consensus ...
Vandenplas, Yvan +2 more
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Scientific Reports, 2023 Most lactobacilli produce extracellular polysaccharides that are considered to contribute to the probiotic effect of many strains. Lacticaseibacillus rhamnosus CNCM I-3690 is an anti-inflammatory strain able to counterbalance gut barrier dysfunction.
R. Martín +13 more
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