Results 21 to 30 of about 1,272 (130)
OENO One, 2017 Aim: An advance in grapevine phenological stages (including ripening) is occurring worldwide due to global warming and, in the hottest seasons, already results in a lack of synchrony between sugar and phenolic ripeness, leading to unbalanced wines.
Luis Gonzaga Santesteban +4 more
doaj +1 more source
Survival of bovine blastocysts produced in vitro and vitrified in vitri-tip and vitri-top devices. [PDF]
SPERMOVA, 2019 Vitrification is a new technique that has many potential advantages in mammalian oocytes and embryos. In the present work, the objective was to compare of post thawing survival rate by of blastocysts vitrified in vitro in two devices.
R. Condori +4 more
doaj +1 more source
Horn presence determines social rank in Dorper rams
Ecosistemas y Recursos AgropecuariosThe aim was to determine if the presence of horns on rams defines whether they are high-ranking or low-ranking. Dorper rams (n = 20) were evaluated to determine their social rank (SR), either high (HSR) or low (LSR), under intensive management ...
Guadalupe Calderon-Leyva +6 more
doaj +1 more source
Agronomy, 2023 Legumes provide important benefits in rotations. Interseeding cover crops (CCs) allows an additional legume CC in case of a short window after the main crop. However, legume input level and management could modify the expected benefits.
Nelly Centurión +7 more
doaj +1 more source
Revista Mexicana de Ciencias Pecuarias, 2020 The aim was to evaluate if 1-2 propanodiol plus calcium propionate (glycogenic precursor) supplementation during the transition period in high yielding dairy cows reduces metabolic and reproductive dysfunctions during early lactation.
Carlos Leyva Orasma +8 more
doaj +1 more source
Journal of Applied Poultry ResearchSUMMARY: The effects of the nutritional characteristics of the diet fed from 18 to 29 wk of age on egg production and the development of the gastrointestinal tract (GIT) were studied in brown egg-laying hens from 18 to 61 wk of age.
A.F. De Juan +4 more
doaj +1 more source
Animals, 2019 The objective of this study was to analyze the efficacy of a treatment (MAH) of sunflower seed (SS) and meal (SM) with a malic acid solution (1 M; 400 mL/kg) and heating (150 °C, 2 h) to protect protein against rumen degradation and to improve the ...
Andrés Haro +4 more
doaj +1 more source
Interaction of Inherited Microbiota from Cover Crops with Cash Crops
Agronomy, 2021 Cover crops (CC) provide important ecosystem services that are demanded to achieve more sustainable agrosystems. However, the legacy effects of CC on the microbial community structure and its interactions with the subsequent cash crops (CaC) are still ...
Kelly Ulcuango +5 more
doaj +1 more source
Global Change Biology, Volume 32, Issue 7, July 2026.Based on a global analysis of 1921 soil samples, we show that agricultural management acts as a powerful ecological filter reshaping microbial communities. Land use and inputs—pesticides and fertilizers—drive a functional shift toward opportunistic pathogens and fragmented, less connected microbial networks, potentially compromising soil ecosystem ...
Zaki Saati‐Santamaría +88 more
wiley +1 more source
Journal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.ABSTRACT In recent years, Peruvian coffee production has increasingly focused on specialty coffees, with cup quality (CQ) as a key criterion. While previous studies have characterized the Coffee Germplasm Collection of the National Institute of Agrarian Innovation (CGC‐INIA), few studies have analyzed coffee cup quality.
Ronald Pio Carrera‐Rojo +6 more
wiley +1 more source