Results 21 to 30 of about 17,642 (136)

Effect of nutraceutical supplementation on semen quality in stallions

Veterinary Medicine and Science, 2023
Background The use of reproductive biotechnologies in equine practice has shown that some stallions are subfertile, so ways to improve fertility have been sought.
Edgar Díaz Rojas, Dalia I. Carrillo Moreno, Viridiana Contreras Villarreal, Fernando Arellano Rodríguez, Alan S. Alvarado Espino, Oscar Ángel García   +5 more
doaj   +1 more source

Comparison of physiological and biochemical responses of local and commercial tomato varieties under water stress and rehydration

Agricultural Water Management, 2023
Water scarcity presents an increasingly urgent challenge with global implications for the production of irrigated vegetables. Among these crops, tomatoes stand out as one of the most widely cultivated.
J.D. Peco, D. Pérez–López, A. Centeno, M.M. Moreno, J. Villena, R. Moratiel   +5 more
doaj   +1 more source

The effects of a pressure extraction system on quality the parameters of different virgin pistachio (Pistacia vera L. var. Larnaka) oils

Grasas y Aceites, 2012
Pistachios are a good source for oil extraction as they are rich in unsaturated fatty acids and other bioactive components like polyphenols and phenolic compounds. The yield and quality parameters of the oil extracted from four batches of pistachios with
M. Álvarez-Ortí, C. Quintanilla, E. Sena, A. Alvarruiz, J. E. Pardo   +4 more
doaj   +1 more source

Pig meat production in the European Union-27: current status, challenges, and future trends [PDF]

Animal Bioscience
The main objective of this study was to present data on the current situation and future trends of pig meat production in the European Union-27 (EU). Pig production has played an important social and economic role for centuries in many states of the EU ...
G. G. Mateos, N. L. Corrales, G. Talegón, L. Aguirre   +3 more
doaj   +1 more source

Los efectos de la autarquía en la agricultura murciana [PDF]

, 1996
Editada en la Fundación Empresa PúblicaEn este artículo se trata de analizar las repercusiones de la política autárquica e intervencionista de la posguerra en la agricultura murciana.
López-Ortiz, María Inmaculada, López Ortiz, María Inmaculada, M. Inmaculada López Ortiz   +2 more
core   +1 more source

Expression of genes involved in adipogenesis and lipid metabolism in subcutaneous adipose tissue and longissimus muscle in low-marbled Pirenaica beef cattle

Animal, 2016
The ability to accumulate intramuscular fat (IMF) is a highly variable characteristic in beef cattle. In breeds with a low tendency to accumulate IMF, this can lead to compromised meat quality because of the contribution of fat to such organoleptic ...
B. Soret, J.A. Mendizabal, A. Arana, L. Alfonso   +3 more
doaj   +1 more source

La producción de trigo en España en el último tercio del siglo XIX. Una comparación internacional [PDF]

, 2002
Editada en la Fundación Empresa PúblicaEl propósito del artículo es presentar la evolución de la producción triguera de España en la última década del siglo XIX.
Rafael Barquín Gil, Barquín Gil, Rafael   +1 more
core   +1 more source

Transporte y precio del trigo en el siglo XIX: creación y reordenación de un mercado nacional [PDF]

, 1997
Editada en la Fundación Empresa PúblicaEl propósito de este trabajo es estudiar el proceso de integración del mercado del trigo en España en el siglo XIX.
Rafael Barquín Gil, Barquín Gil, Rafael   +1 more
core   +1 more source

Severe trimming and enhanced competition of laterals as a tool to delay ripening in Tempranillo vineyards under semiarid conditions

OENO One, 2017
Aim: An advance in grapevine phenological stages (including ripening) is occurring worldwide due to global warming and, in the hottest seasons, already results in a lack of synchrony between sugar and phenolic ripeness, leading to unbalanced wines.
Luis Gonzaga Santesteban, Carlos Miranda, Jorge Urrestarazu, Maite Loidi, José Bernardo Royo   +4 more
doaj   +1 more source

Producción, precios e integración de los mercados regionales de grano en la España preindustrial [PDF]

, 2001
Editada en la Fundación Empresa PúblicaEste trabajo aborda la integración de los distintos mercados regionales de grano en España durante el Antiguo Régimen.
David S. Reher, Reher, David-Sven
core   +1 more source