Results 11 to 20 of about 2,515,639 (175)
Consumers’ Concerns and Perceptions of Farm Animal Welfare [PDF]
, 2020 P. 1-13In this paper, we explore the evolution of consumers’ perceptions and concerns about the effects that intensification of production systems could have on the welfare of farm animals.
José R. González-Montaña +5 more
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Respuesta ovulatoria y producción de embriones en ovinos con distintas dosis de Gonadotrofina Coriónica equina [PDF]
, 2020 OBJETIVO: Determinar la respuesta ovulatoria y la producción de embriones en ovinos con distintas dosis de eCG en comparación con el tratamiento clásico de dosis decrecientes de FSHp.Estación Experimental Agropecuaria BarilocheFil: Cueto, Marcela Isabel.
Gibbons, Alejandro Eduardo +3 more
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Producción individual de mohair e ingresos en sistemas caprinos de la provincia de Rio Negro [PDF]
, 2022 Publicado en: Revista Argentina de Producción Animal. V. 42, Sup. 1El mohair es la fibra textil que producen las cabras de Angora. Argentina produce 470 toneladas anuales, representando el 11 % de la producción mundial (Sacchero, 2019).
Gonzalez, Ezequiel Bernardo +6 more
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Animal, 2014 The effects of inclusion in the diet of different sources of soya bean meal (SBM) on growth performance, total tract apparent digestibility (TTAD) and apparent ileal digestibility (AID) of major dietary components and mucosal ileum morphology were ...
J.D. Berrocoso +4 more
doaj +1 more source
Estándar nacional de bienestar animal en ovinos [PDF]
, 2020 Exposición, con presentación en Power Point, realizada de manera virtual durante el 43º Congreso Argentino de Producción Animal Virtual – AAPA 2020Existen aspectos éticos, legales y económicos por los que debemos interesarnos por el bienestar animal ...
Bain, Ingrid, Alvarez, Juan Mauricio
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Efectos del tipo de alojamiento sobre indicadores de estrés y variables productivas en corderos merino [PDF]
, 2022 Publicado en: Revista Argentina de Producción Animal. Vol. 42 (Sup. 1) : 68 (2022). Bienestar Animal y Etología. BAE 8El bienestar animal (BA) implica el estado dinámico de un individuo en relación con los mecanismos biológicos que utiliza para adaptarse
Villar, Maria Laura +6 more
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Frontiers in Veterinary Science, 2023 IntroductionSuckling lamb meat is highly appreciated in European Mediterranean countries because of its mild flavor and soft texture. In suckling lamb carcasses, perirenal and pelvic fat depots account for a large fraction of carcass fat accumulation ...
María Alonso-García +7 more
doaj +1 more source
Animal, 2016 Enhancing the quality of beef meat is an important goal in terms of improving both the nutritional value for the consumer and the commercial value for producers.
T. Castro +5 more
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Differential response of Iberian and lean pig crossbreeds to dietary linoleic acid administration
Spanish Journal of Agricultural Research, 2014 We aimed to determine whether the response of linoleic acid (C18:2 n-6) tissue concentration to dietary C18:2 n-6 administration, in the finishing period, is done in a different way in Iberian pig compared with a lean genotype.
Beatriz Isabel +4 more
doaj +1 more source
Frontiers in Genetics, 2022 In sheep, differences were observed regarding fat accumulation and fatty acid (FA) composition between males and females, which may impact the quality and organoleptic characteristics of the meat.
Pablo A. S. Fonseca +8 more
doaj +1 more source