Results 141 to 150 of about 51,228,042 (162)

[Colombian Guideline for the Use of Probiotics in Pediatric Diseases]. [PDF]

Acta Gastroenterol Latinoam
Alonso Medina Monroy F, Galindo Ángel AF, Higuera Carrillo M, Riveros López JP, Garcés Camacho JF, Calderón-Guerrero OG, Becerra ME, Silva Sarmiento GE, Laignelet H, Sosa Giraldo FJ, Jiménez Fadul AM, Camacho-Cruz J.   +11 more
europepmc   +1 more source

[Asthma]. [PDF]

Open Respir Arch
Pinedo Sierra C, Curto Sánchez E, Diaz Campos R, Hermida Valverde T, Sánchez-Cuellar S, Fernández Tena A.   +5 more
europepmc   +1 more source

Some of the next articles are maybe not open access.

Related searches:

The Draft Genome of Red Lechwe, Kobus leche leche

Frontiers in Genetics, 2020
Rasmus Heller, Bao Wang, Wenting Wan
exaly  

Advantages of using ohmic heating in Dulce de Leche manufacturing

Innovative Food Science and Emerging Technologies, 2020
Leandro Cappato, Erick Esmerino, Roberto Pinto Cucinelli Neto   +2 more
exaly  

Effect of formulation and heat treatment on 5-hydroxymethylfurfural formation and quality parameters in dulce de leche

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 2021
Yeison-Fernando Barrios-Rodríguez, Rommy Zuniga, Maria Salomé Mariotti Celis   +2 more
exaly  

Donar leche humana salva vidas: percepciones de mujeres donantes y receptoras de leche en un banco de leche humana en Colombia

Cultura De Los Cuidados, 2022
exaly  

Estudio de calidad de la pasteurización Holder de leche materna donada en una unidad de nutrición personalizada neonatal

Anales De Pediatría, 2022
Manuel Sanchez Luna
exaly  

Concentración de yodo en la leche ultrapasteurizada de vaca. Aplicaciones en la práctica clínica y en la nutrición comunitaria

Medicina Clínica, 2015
Mercedes Espada
exaly  

Dulce de leche submitted to ohmic heating treatment: Consumer sensory profile using preferred attribute elicitation (PAE) and temporal check-all-that-apply (TCATA)

Food Research International, 2020
Gustavo Ramos, Erick Esmerino, Tatiana Colombo Pimentel   +2 more
exaly  

Isolation and Characterization of Melanoidins from Dulce de Leche, A Confectionary Dairy Product

Molecules, 2019
Guillermo Moyna, Fernando Ferreira
exaly