Results 11 to 20 of about 14,317 (178)

Supra and subgingival application of antiseptics or antibiotics during periodontal therapy

open access: yesPeriodontology 2000, EarlyView., 2023
Abstract Periodontal diseases (gingivitis and periodontitis) are characterized by inflammatory processes which arise as a result of disruption of the balance in the oral ecosystem. According to the current S3 level clinical practice guidelines, therapy of patients with periodontitis involves a stepwise approach that includes the control of the patient ...
Elena Figuero   +5 more
wiley   +1 more source

Antiviral, Antibacterial, Antifungal, and Antiparasitic Properties of Propolis: A Review

open access: yesFoods, 2021
Propolis is a complex phytocompound made from resinous and balsamic material harvested by bees from flowers, branches, pollen, and tree exudates. Humans have used propolis therapeutically for centuries. The aim of this article is to provide comprehensive
Felix Zulhendri   +6 more
doaj   +1 more source

Characteristics of propolis encapsulated with gelatin and sodium alginate by complex coacervation method

open access: yesInternational Journal of Food Properties, 2023
Propolis is a sticky resin from bees and contains reasonable amounts of bioactive compounds that benefit the human body. Despite the benefits that propolis has to offer, propolis also has a bitter taste and pungent aroma.
Nandi Sukri   +3 more
doaj   +1 more source

Preparation and evaluation of a polycaprolactone/chitosan/propolis fibrous nanocomposite scaffold as a tissue engineering skin substitute [PDF]

open access: yesBioImpacts, 2023
Introduction: Recently, the application of nanofibrous mats for dressing skin wounds has received great attention. In this study, we aimed to fabricate and characterize an electrospun nanofibrous mat containing polycaprolactone (PCL), chitosan (CTS), and
Seyedeh-Sara Hashemi   +6 more
doaj   +1 more source

Propolis as an Anti-allergy Based on Decrease in Total Eosinophil Count in Rat Models

open access: yesAlthea Medical Journal, 2015
Background: Propolis is a natural herb derived from plant resins by bees. Propolis contains flavonoids that act as anti-allergy. The composition of flavonoids in propolis varies according to each region like Brazilian, Chinese, Malaysian and Indonesian ...
Rashmika Nambiar   +2 more
doaj   +1 more source

Perspectives for Uses of Propolis in Therapy against Infectious Diseases

open access: yesMolecules, 2022
Propolis has gained wide popularity over the last decades in several parts of the world. In parallel, the literature about propolis composition and biological properties increased markedly.
Antonio Salatino
doaj   +1 more source

Free Radical Scavenging Activity of Drops and Spray Containing Propolis—An EPR Examination

open access: yesMolecules, 2017
The influence of heating at a temperature of 50 °C and UV-irradiation of propolis drops and spray on their free radical scavenging activity was determined.
Pawel Olczyk   +5 more
doaj   +1 more source

Comparative study of chemical composition and the antimutagenic activity of propolis extracts obtained by means of various solvents [PDF]

open access: yesJournal of the Serbian Chemical Society, 2023
The present study is aimed to evaluate the chemical characterization and antimutagenic potential of propolis extracted in three different solvents (ethanol, polyethylene glycol and water).
Rasgele Pinar G.   +2 more
doaj   +1 more source

The correlation between the phenolic composition and biological activities of two varieties of Brazilian propolis (G6 and G12)

open access: yesBrazilian Journal of Pharmaceutical Sciences, 2012
Biological assays that have been performed on different types of Brazilian propolis have shown that type 6 propolis (G6) has a strong antimicrobial activity and a low flavonoid content.
Ingridy Simone Ribeiro Cabral   +4 more
doaj   +1 more source

Patch Testing with Propolis of Different Geographical Origins in a Baseline Series

open access: yesActa Dermato-Venereologica, 2021
The chemical composition of propolis varies with geographical origin; however, it is not known whether this affects the frequency of contact allergy to propolis.
Gunnar S. A. Nyman   +5 more
doaj   +1 more source

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