Results 91 to 100 of about 3,909,674 (305)
Nutritional evaluation of a protein concentrate from horse bean ceeds [PDF]
Δεν διατίθεται περίληψη.The net utilization of a protein-cocentrate from horse bean seeds was determined in growing chicks and it was found to be 44.4%, after addition with methionine 52% and after addition with methionine and lysine 57.2%.
ΚΑΛΑΪΣΑΚΗΣ, Π. +1 more
core
Mercury Removal from Fish Protein Concentrate
The potential reclamation of mercury contaminated proteinaceous food by an extraction procedure such as employed in making fish protein concentrate was investigated.
L. W. Regier
core +1 more source
CT10 regulator of kinase (CRK) and CRK‐Like (CRKL) are signaling adaptors driving cell adhesion, motility, differentiation, and proliferation. SH2‐domain containing (SH) proteins are enriched in YXXP motifs which when phosphorylated create preferred binding sites for CRK family SH2 domains.
Phoebe M. Cousens +8 more
wiley +1 more source
Reconstructing enzyme evolution by protein engineering
Natural enzyme evolution can be retraced by protein engineering methods such as directed evolution, rational design, and ancestral sequence reconstruction. These approaches reveal how enzymes emerged from ligand‐binding scaffolds, developed varying substrate preferences, formed oligomeric complexes, adapted to environmental changes, and evolved novel ...
Lukas Drexler +2 more
wiley +1 more source
Protein enrichment of bread and baked products
Reviews nutrition research and food technology research on food fortification with protein from such sources as cereals, eggs and milk, grain legumes and oilseeds, single cell proteins, fish protein concentrate, and synthetic amino acids: discusses ...
Hulse, J.H.
core +1 more source
Introduction: Replacement therapy with intravenous (IV) protein C concentrate (Ceprotin®; Baxalta US Inc., a Takeda company, Lexington, MA, USA; Takeda Manufacturing Austria AG, Vienna, Austria) is an approved treatment approach for patients with severe ...
Michael Wang +8 more
doaj +1 more source
Investigating transcription factor dynamics in health and disease using FRAP
FRAP analysis of GFP‐tagged transcription factors reveals how molecular mobility and target engagement change in response to drug treatment. By combining live‐cell imaging, quantitative model fitting, and statistical analysis, this approach uncovers transcription factor dynamics linked to disease mechanisms, providing a powerful framework for ...
Kannan Govindaraj +3 more
wiley +1 more source
Studied of Defatted Flour and Protein Concentrate of Prunus serotine and Applications
Prunus serotine seed, was processed to produce a defatted flour (71.07 ± 2.10% yield) without hydrocyanic acid. The total protein was 50.94 ± 0.64%. According to sensory evaluation of cookies with P. serotine flour, the highest score in overall
Analía A. Lu Martínez +5 more
doaj +1 more source
Conserved binding mode but diverse interfaces of MreC‐PBP2 interactions
The crystal structure of abMreC reveals a conserved two β‐barrel architecture and provides structural insights into its role within the bacterial elongasome. The abMreC–abPBP2 complex model identifies the molecular basis of MreC‐mediated PBP2 recognition, contributing to the regulation of peptidoglycan synthesis.
Hyunseok Jang +4 more
wiley +1 more source
Addition of Nilem Fish Protein Concentrate to Find Its Preferred Level in Cakwe
Nilem fish (Osteochilus hasselti) are native Indonesian fish that live in freshwaters, such as rivers and swamps. This research aims to determine the right level of nilem fish protein concentrate addition to the preferred level of cakwe.
Junianto, . +7 more
core +1 more source

