Results 101 to 110 of about 30,757 (213)

Microbial Hydrolysates as Amino Acid Source in Cell Culture Media for Cellular Agriculture

Biotechnology and Bioengineering, Volume 123, Issue 10, Page 2520-2535, October 2026.
ABSTRACT The high cost of cultivation media remains one of the barriers to the commercialization of cultivated meat. Current serum‐free media reduce reliance on fetal bovine serum but only achieve modest cost savings. Especially at larger scales (> 20 m3), pharmaceutical‐grade amino acids and recombinant proteins remain major cost drivers.
Jelle C. Hoek, Jean‐Marc Daran, Marieke E. Klijn, Marcel A. Vieira‐Lara   +3 more
wiley   +1 more source

Integrating Structural Characterization, Network Pharmacology, and Experimental Validation Reveals the Anti‐Liver Aging Mechanism of Acorus tatarinowii Polysaccharides

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
ATP is extracted and structurally characterized. Network pharmacology, WGCNA and machine learning identify TLR4 and Nrf2 as core targets. In D‐gal‐induced aging rats, ATP relieves hepatic atrophy and steatosis, suppresses hepatic TLR4, NF‐κB, and HO‐1 expression, and up‑regulates Nrf2 expression, showing its promising potential for counteracting ...
Yikuan Du, Jiahui Li, Yuting Lin, Jiawen Luo, Weien Zhang, Feng Chen, Zhonghan Liang, Jiaxin Zhu, Jiaqi Li, Chenyue Yuan, Yidian Liu, Xuan Liu, Yang Zhang, Qiaohong Zhong, Yanling Jiang, Songsong Yang, Chunling Ma, Zhi Chen, Chun Yang   +18 more
wiley   +1 more source

Effects of a chickpea protein hydrolysate on exercise-induced biomarkers of muscle damage and inflammation in federated road cyclists. [PDF]

J Int Soc Sports Nutr
García-Durán J, Sánchez-Oliver AJ, Rodríguez-Martín NM, Fernández-Pachón MS, Pedroche J, Millán F, González-Jurado JA.   +6 more
europepmc   +1 more source

Fabrication of Chitosan Hybrid Particles with Shrimp Shell Protein Hydrolysate-EGCG Conjugates for Antioxidant Protection in Lipid Systems. [PDF]

Antioxidants (Basel)
Gautam AR, Benjakul S, Singh A, Muthukumarasamy R, Nirmal N, Al-Ghamdi S, Fikry M.   +6 more
europepmc   +1 more source

Correction: Effects of extensive protein hydrolysate in supporting intestinal barrier function in vitro. [PDF]

Pediatr Res
Bozzetti V, Brosnan R, Verma S, Tran T, Sadreyev R, Cetinbas M, Murguia-Peniche T, Simmons R, Gross G, Fasano A.   +9 more
europepmc   +1 more source

Impact of Chicken Protein Hydrolysate in Complementary Baby Food on Protein Quality, Antioxidant Status, and Gut Microbiota in Wistar Rats. [PDF]

Mol Nutr Food Res
Babu NS, Shivaramu MS, Peddha MS, Kudre TG.   +3 more
europepmc   +1 more source

Ameliorative Effects of <i>Spirulina platensis</i> Protein Hydrolysate on Oxidative Stress and Dyslipidemia in Model Animal. [PDF]

Foods
Ali A, Iqbal S, Khan A, Rabbani I.
europepmc   +1 more source

Effects of Chicken Protein Hydrolysate Supplementation Alone or Combined With Concurrent Training on Arterial Stiffness in Adults With Hypertension: A Randomized Controlled Trial. [PDF]

Int J Hypertens
Tumnark P, Hirunrattanathum S, Sathalalai P, Pirak T, Phoemsapthawee J.   +4 more
europepmc   +1 more source

Enhancement of probiotic viability in hydrogel beads by quinoa protein hydrolysate: Improving stability during storage and gastrointestinal transit. [PDF]

Food Chem X
Zheng RJ, Huang Y, Li YC, Jing YY, Zhang LP, Meng FB.   +5 more
europepmc   +1 more source

Maillard reaction of heme protein hydrolysate and xylose: A strategy for improving protein solubility, umami taste, and texture in plant-based patties. [PDF]

Food Chem X
Han JH, Lee HJ, Ryoo JH, Jung HS, Kwon HC, Shin DM, Jeong CH, Choi YS, Han SG.   +8 more
europepmc   +1 more source