Advancing provitamin A biofortification in sorghum: from allele mining and marker development to prebreeding and breeding. [PDF]
Cruet-Burgos C +6 more
europepmc +1 more source
Harnessing underutilized food crops for sustainable extruded snack production: a scoping review. [PDF]
Sam FE +3 more
europepmc +1 more source
Reframing fruit biofortification for sustainable micronutrient security: from crop innovation to nutritional impact. [PDF]
Bashir T +8 more
europepmc +1 more source
Nutrient-dense snack bars from biofortified crops to enhance school children's micronutrient intake in Tanzania. [PDF]
Moshi AP +10 more
europepmc +1 more source
Optimization of Provitamin A Maize and Iron-Rich Bean-Based Composite Flour for Improved Child Nutrition. [PDF]
Asiimwe A +4 more
europepmc +1 more source
Sudanese pearl millet (Pennisetum glaucum (L.) R. Br.) germplasm reveals genetic potential for carotenoid improvement and provitamin a biofortification. [PDF]
Elkhatim KAS +6 more
europepmc +1 more source
Dietary intake of individual and total carotenoids in relation to overweight and obesity: findings from the PERSIAN cohort study. [PDF]
Kamali M +13 more
europepmc +1 more source
Correction: Dietary provitamin A and non-provitamin A carotenoid in relation to cognitive function among middle-aged and older adults. [PDF]
Hailili G +11 more
europepmc +1 more source
Vitamin A Derivatives and Adipose Tissue Differentiation: Molecular Pathways Driving Browning and Anti-Obesity Effects. [PDF]
Bilikozen Aygun B, Basturk B, Ayaz A.
europepmc +1 more source

