International Journal of Molecular Sciences, 2020 In plants, fruit ripening is a coordinated developmental process that requires the change in expression of hundreds to thousands of genes to modify many biochemical and physiological signal cascades such as carbohydrate and organic acid metabolism, cell ...
B. García-Gómez +6 more
semanticscholar +1 more source
Plants, 2021 The flat peach has become more and more popular worldwide for its fruit quality with relatively low acidity, high sugar content and rich flavor. However, the draft genome assembly of flat peach is still unavailable and the genetic basis for its fruit ...
Aidi Zhang +4 more
semanticscholar +1 more source
Development and application of rice starch based edible coating to improve the postharvest storage potential and quality of plum fruit (Prunus salicina) [PDF]
, 2018 The study investigated the possibility of enhancing the shelf life of plum fruit coated with rice starch-ι-carrageenan (RS-ι-car) composite coating blended with sucrose fatty acid esters (FAEs). Film solution (starch 3%, carrageenan 1.5% and FAEs 2%) was
Bowyer, M. +7 more
core +2 more sources
METHODS OF DNA ISOLATION FROM FRESH WOOD FOR MOLECULAR DIAGNOSTICS IN FRUIT GROWING [METODY IZOLACE DNA Z ČERSTVÉ DŘEVNÍ HMOTY PRO ÚČELY MOLEKULÁRNÍ DIAGNOSTIKY V OVOCNÁŘSTVÍ] [PDF]
Vědecké Práce OvocnářskéDNA was isolated from fresh wood tissue of apricot tree trunks (Prunus armeniaca L.) using three different commercial kits (manufacturers GeneAll, Zymo Research, Wizbiosolutions) and two methods of mechanical homogenization of wood chips (liquid nitrogen
Martina Rejlová +2 more
doaj +1 more source
A Rapid and Efficient Method for Purifying High Quality Total RNA from Peaches (Prunus persica) for Functional Genomics Analyses [PDF]
, 2005 http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602005000100010&lng=es&nrm=isoPrunus persica has been proposed as a genomic model for deciduous trees and the Rosaceae family.
Baeza-Yates, Ricardo +9 more
core +2 more sources
Sweet cherry:composition, postharvest preservation, processing and trends for its future use [PDF]
, 2016 Background Sweet cherries (Prunus avium L.) are a nutritious fruit which are rich in polyphenols and have high antioxidant potential. Most sweet cherries are consumed fresh and a small proportion of the total sweet cherries production is value added to ...
Chockchaisawasdee, Suwimol +4 more
core +2 more sources
Transcript imaging and candidate gene strategy for the characterisation of Prunus/PPV interactions
Plant Protection Science, 2002 Plum pox virus (PPV), the causing agent of the sharka disease, belongs to the genus Potyvirus that contains the largest number of virus species infecting plants. The virus genome has been extensively characterised and sequenced.
V. Decroocq +4 more
doaj +1 more source
PhytoFrontiers, 2022 Prunus-infecting ilarviruses and viroids are important pathogens in southeastern U.S. peach production. To identify potential sources of inoculum, we conducted a survey for two ilarviruses, Prunus necrotic ringspot virus (PNRSV) and prune dwarf virus ...
Fabian Rodriguez Bonilla +1 more
doaj +1 more source
Chromosome-level draft genome of a diploid plum (Prunus salicina)
GigaScience, 2020 Background Plums are one of the most economically important Rosaceae fruit crops and comprise dozens of species distributed across the world. Until now, only limited genomic information has been available for the genetic studies and breeding programs of ...
Chaoyang Liu +6 more
semanticscholar +1 more source
In vitro storage of plum germplasm by slow growth
Horticultural Science, 2015 In this study, in vitro slow growth storage was investigated in four cultivars of two Sicilian (Southern Italy) plum species (Prunus domestica L. and Prunus cerasifera Ehrh. - two genotypes each).
S. Gianní, F. Sottile
doaj +1 more source