Results 51 to 60 of about 31,780 (194)
, 2020 The book of “Prunus” contains chapters on breeding, germplasm, fruit tree physiology, and production of Prunus species, written by authors from different parts of the world.
core +1 more source
Flower bud development of almond cultivars based on three different methods
Folia Horticulturae, 2023 Flower bud development of fruit trees plays a key role in their climatic adaptation. It is closely related to dormancy release that determines winter frost susceptibility. Detailed characterisation of flower bud development of 25 almond (Prunus amygdalus
Keleta Belay Teweldemedhin +3 more
doaj +1 more source
Targeted keratin repair: A plant‐based approach to hair strength and surface restoration
International Journal of Cosmetic Science, EarlyView.Application of Avena strigosa seed extract may reinforce keratin bonding, restoring hair fibre integrity by promoting intramolecular interactions at damaged sites of keratin proteins. Abstract Objective Chemical and thermal stress disrupts the intramolecular and intermolecular interactions that stabilize hair keratin, leading to structural degradation ...
Emina Besic Gyenge +6 more
wiley +1 more source
Packaging Technology and Science, Volume 39, Issue 10, Page 1231-1251, October 2026.Cellulosic microfibres were extracted from almond shells using organosolv, soda and kraft processes, and comprehensive physicochemical, surface, thermal and morphological characterisation demonstrated their strong potential as sustainable fillers for paper‐based packaging application. ABSTRACT This study develops pathways for the valorisation of almond
Lokesh Kumar +4 more
wiley +1 more source
Potential nutritive value of browse foliages from Pinus pinaster, Prunus amygdalus and Ulmus glabra [PDF]
, 2010 Kimyasal kompozisyon ve in vitro gaz üretim tekniği kullanarak tür ve hasat zamanının ağaç yapraklarının besleme değeri üzerine etkilerinin araştırılması bu çalışmanın amacını oluşturmuştur. Ağaç yaprakları erken Mayıs, Temmuz ortası, erken Eylül ve Ekim
Baytekin, Harun +3 more
core +1 more source
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract Agricultural practices are constantly evolving due to changes in regulation, climate, and technology. Regulations in California resulted in phasing out rice (Oryza sativa L.) straw burning in the 1990s, leading to a range of alternative practices to manage the straw, which impact agronomic practices, air quality, ecosystem services, and ...
Luke J. Matthews +3 more
wiley +1 more source
DETERMINATION OF THE POMOLOGICAL CHARACTERISTICS OF ALMONDS (Prunus amygdalus Batsh) GROWN IN MALATYA (TURKEY) [PDF]
Poljoprivreda, 2003 About 500 types of Almond were taken under investigated with the view of fruit characteristics grown in Malatya. In these types, the nut shell weights between 2.73 and 10.74 g, kernel weights were 0.71 and 1.40 g, the percentage of kernel 11.17 and 50 ...
Turan Karadeniz +2 more
doaj
Chemical composition of germinating Tunisian almond (Prunus Amygdalus Mill.) seedlings oil
Kuwait Journal of Science, 2021 Almond trees (Prunus Amygalus Mill) are a rich source of many essential nutrients. However, there is no much information on the biochemical composition of almond varieties, especially at the germination stage.
Refka Dhouibi +4 more
doaj +1 more source
First Report of a Phytoplasma Disease of Almond (Prunus amygdalus) in Lebanon
Plant Disease, 2001 During a survey conducted in October 1999 to establish the sanitary status of stone fruits in Lebanon, almond trees with symptoms of leaf yellowing, shoot proliferation, and dieback were observed in the Bekaa region. Because such symptoms are often associated with phytoplasma infections, samples were collected for analysis by PCR using universal ...
Choueiri, E. +5 more
openaire +3 more sources
Whole orchard recycling in California's Central Valley: Benefits, management, and adoption
Journal of Environmental Quality, Volume 55, Issue 5, September/October 2026.Abstract Whole orchard recycling (WOR) has become a common practice in California (CA) orchards and vineyards due to declining options for agricultural biomass disposal. WOR is the process by which entire orchards or vineyards are shredded into chips, spread onto the soil surface, and incorporated into the soil before replanting a new crop.
C. Mae Culumber +11 more
wiley +1 more source