Results 61 to 70 of about 31,780 (194)
Genotypic and Environmental Effects on Tocopherol Content in Almond
Almond is the most important nut species worldwide and almond kernels show the highest levels of tocopherols among all nuts. In almond, tocopherols not only play a substantial role as a healthy food for human consumption, but also in protecting lipids ...
Ossama Kodad +2 more
doaj +1 more source
The effects of climate change on traditional stone fruit producing areas, together with the generation of new varieties with lower chilling requirements that allow the cultivation of previously unexplored areas, are setting up a challenging scenario for ...
Guillermo Toro +2 more
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ABSTRACT Background Incontinence‐associated dermatitis (IAD) can be exacerbated by friction and occlusion from a diaper/incontinence pad. Skin barrier function in IAD can be preserved through humectant and emollient‐containing protective agents. Aims To investigate the efficacy, skin acceptability, and cosmetic qualities of a cream containing zinc ...
Leonardo Celleno +3 more
wiley +1 more source
Phosphorus Fertilization Can Improve Young Almond Tree Growth in Multiple Replant Settings
Young almond (Prunus amygdalus) orchards replanted where old orchards of stone fruits (Prunus sp.) have been removed are subject to physical, chemical, and biotic stressors. Among biotic challenges, for example, is almond/stone fruit replant disease (ARD;
Phoebe E. Gordon +4 more
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Genetic diversity in two Italian almond collections
Background: Sweet-seeded domesticated almonds were brought to the Mediterranean Basin from central Asia about 4000 years ago. In Italy, most of the almonds produced are cultivated in the southern part of the country.
Maria Pia Rigoldi +4 more
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Figure Schematic showing the improvement of almond peptides on learning and memory impairment induced by scopolamine in mice. Almond peptides (APs) could improve the learning and memory in scopolamine‐induced mice by maintaining cholinergic system homeostasis and regulating Nrf2/Keap1 signaling pathway, via activating the Nrf2 transcription factor and ...
Xin Shang +7 more
wiley +1 more source
PRODUCTIVITY OF SOME ALMOND VARIETIES IN DOBROGEA [PDF]
The almond (Prunus amygdalus Batsch) is specific for Mediterranean climate, but was adapted in some zones of Romania, as Dobrogea, where can grow and fructify under normal conditions.
Gavăt Corina +4 more
doaj
ODDIY BODOM – PRUNUS AMYGDALUS BATSCH NI YETISHTIRISH AGROTEXNOLOGIYASI ASOSLARI
Ushbu maqolada oddiy bodom – Prunus amygdalus Batsch ni yetishtirish agrotexnologiyasi bo ‘yicha adabiyotlar tahlili keltirilgan. Hozirgi kunda dunyoning ko‘pgina mamlakatlarida bodom bog’laridan 1ga maydondan 1500-2500 kg hosil olinmoqda. O‘zbekistonda
Namozov Jasurbek, Yuldashov Yakubjon Xatamovich
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Insecticidal effect of polysaccharides extracted from Prunus amygdalus amara’ seeds
Searching natural molecules with insecticidal effects and less harmful to environment is one of scientific and agricultural concern. In this work, the polysaccharidic fraction from Prunus amygdalus amara was tested for its insecticidal potential against
Hafsia Bouzenna +2 more
doaj +1 more source
Abstract This paper explores the relationship between wetland ecosystems and prehistoric lakeshore settlements within the Lake Ohrid basin (a biodiversity hotspot) by considering plant food systems at Ploča Mičov Grad, North Macedonia. The mid‐fifth millennium (c.4555–4373 to 4437–4241 cal BCE) waterlogged assemblage contained a diverse spectrum of ...
Amy Holguin +14 more
wiley +1 more source

