Results 91 to 100 of about 11,592 (223)

Characterization of accessions of ‘Reine Claude Verte’ plum using Prunus SRR and phenotypic traits [PDF]

open access: yes, 2014
European plum (Prunus domestica L.) cv ‘Reine Claude Verte’ is highly appreciated for its excellent organoleptic qualities. Despite its increasing demand, this cultivar is in the process of being eradicated in many commercial orchards because of its ...
Gharbi, Ons   +2 more
core   +2 more sources

Microencapsulation of flaxseed oil by complex coacervation of with apricot tree (Prunus armeniaca L.) gum and low molecular chitosan: Formation and structural characterization

open access: yesApplied Food Research
Chitosan and Prunus armeniaca gum exudate complex coacervation was developed to encapsulate the flaxseed oil (FSO), which is high in polyunsaturated fatty acids (PUFAs).
Mehrnoosh Dabiri Movahed   +2 more
doaj   +1 more source

An analysis of apricot cultivars by random amplified polymorphic DNA and microsatellite primers

open access: yesHorticultural Science, 2011
The random amplified polymorphic DNA (RAPD) technique and microsatellites were used to study the genetic diversity and to identify cultivars within a collection of 95 cultivars of Prunus armeniaca L. A dendrogram based on 13 RAPD primers and a dendrogram
E. Chroboková   +4 more
doaj   +1 more source

Changing of inert content values of apricot varieties

open access: yesInternational Journal of Horticultural Science, 2010
The consumers have been exigent increasingly about excellent quality. The speci fie flavour and fragrance of apricot evolve during ripening. We need to be acquainted with changing of inert content during ripening to the choosing of optimal harvest time ...
Sz. Németh   +7 more
doaj   +1 more source

Pflanzengesundheitliche Bewertung der besonderen Risiken für den ökologischen Landbau durch die Einschleppung und Verbreitung von gebietsfremden Schadorganismen [PDF]

open access: yes, 2003
Der Ökologische Landbau ist aufgrund seiner Produktionsweise stärker als der konventionelle Pflanzenanbau durch die Einschleppung gebietsfremder Arten gefährdet.
Gärtig, Susanne   +2 more
core  

Exogenous application of ascorbic acid alleviates chilling injury in apricot (Prunus armeniaca L. cv. Shahroudi) flowers [PDF]

open access: yes, 2013
One of the most important limiting factors in spread of apricot in Iran is late spring frost, which damages flower bud and decrease total yield of crop.
Ahmad Nezami   +3 more
core  

ANTIMICROBIAL ACTIVITY OF FRUITS OF PRUNUS ARMENIACA (L.)

open access: yesJournal of Drug Delivery and Therapeutics, 2012
P runus armeniaca (L.) is known as apricot. It belongs to family Rosaceae . It is a hard tree bearing stone fruit which is closely related to peach. It is found in Asia, Europe, North America, China, Maharashtra, and Himachal Pradesh. The present study describes the antimicrobial activity of ethanolic and aqueous extracts of fruits of P runus ...
openaire   +2 more sources

Extent of Salt Affected Land in Central Asia: Biosaline Agriculture and Utilization of the Salt-affected Resources [PDF]

open access: yes
The current status and trends of salinization are discussed with waterlogging of marginal land/plant and water resources problems including strategies for development of integrated biosaline crop-livestock agriculture based system on food-feed crops and ...
Igor Massino   +7 more
core  

Некоторые подходы к направленному подбору видов при создании устойчивых культур фитоценозов в антропогенно нарушенных экотопах [PDF]

open access: yes, 2011
Обосновывается подход к направленному подбору перспективных видов растений на основе индикационных экологических шкал Г. Элленберга и Э. Ландольта для фиторекультивации антропогенных экотопов с известными микроклиматическими параметрами.
Мартынова, В. К.   +1 more
core  

Home - About - Disclaimer - Privacy