Some chemical, sensorial and physical-mechanical properties of 19 apricot genotypes and Hungarian Best (control) such as moisture content, soluble solids content, titratable acidity ratio and their ratio, fruit and stone mass, flesh/stone ratio, fruit ...
Evica MRATINIĆ +3 more
doaj
Influence of Canning and Storage on Physicochemical Properties, Antioxidant Properties, and Bioactive Compounds of Apricot (Prunus armeniaca L.) Wholes, Halves, and Pulp. [PDF]
Jan N +8 more
europepmc +1 more source
Hacılar (Kayseri) Yöresi Kayısılarının (Prunus armeniaca L.) Seleksiyonu
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openaire +1 more source
Determination of optimum extraction conditions and evaluation of biological activities of Prunus Armeniaca L. (Apricot) fruit. [PDF]
Çömlekçioğlu N +5 more
europepmc +1 more source
Elucidating Genetic Diversity in Apricot (Prunus armeniaca L.) Cultivated in the North-Western Himalayan Provinces of India Using SSR Markers. [PDF]
Sheikh ZN +7 more
europepmc +1 more source
Genome-Wide Identification and Function of Aquaporin Genes During Dormancy and Sprouting Periods of Kernel-Using Apricot (Prunus armeniaca L.). [PDF]
Li S +11 more
europepmc +1 more source
R-based workflow to estimate chilling requirements in multiple fruit tree genotypes using Partial Least Squares regression: <i>Prunus armeniaca</i> L. case. [PDF]
Muñoz-Morales AM +6 more
europepmc +1 more source
Fall and Winter Temperatures, Together with Spring Temperatures, Determine the First Flowering Date of <i>Prunus armeniaca</i> L. [PDF]
Tang D +5 more
europepmc +1 more source
Unlocking the Therapeutic and Antimicrobial Potential of Prunus armeniaca L. Seed Kernel Oil. [PDF]
Hamid Z +5 more
europepmc +1 more source
Polyphenol oxidase and enzymatic browning in apricot (<i>Prunus armeniaca</i> L.): Effect on phenolic composition and deduction of main substrates. [PDF]
Derardja AE +7 more
europepmc +1 more source

