Results 31 to 40 of about 2,877 (197)

Le Prunus mume au Japon

open access: yes, 2011
Au printemps dernier, je me suis extasiée devant la floraison de l'abricotier qui se trouve dans la cour intérieure de la SNHF (l'avez-vous déjà remarqué ?) et cela m'a rappelé, avec nostalgie, mes années de vie au Japon. Alors attardons-nous un peu sur celui que l'on appelle communément « abricotier du Japon », ce fameux Prunus mume Siebold & Zucc.
LE BERRE, Sophie
core   +3 more sources

Pangenome Analysis Reveals Structural Variations Associated With Citric Acid Accumulation in Prunus mume. [PDF]

open access: yesPlant Biotechnol J
ABSTRACT Pangenome can reveal a large number of variations, providing a more comprehensive view of the genetic diversity of species that a single reference genome cannot surpass. Here, we assembled the haplotype telomere‐to‐telomere genome and 10 chromosome‐level genomes, integrated with two previously reported genomes, and constructed a graph ...
Huang X   +15 more
europepmc   +2 more sources

A Comparative Analysis of Floral Scent Compounds in Intraspecific Cultivars of Prunus mume with Different Corolla Colours

open access: yesMolecules, 2019
Prunus mume is the only fragrant flowering species of Prunus. According to the previous studies, benzyl acetate and eugenol dominate its floral scent. However, the diversity of its floral scents remains to be elucidated.
Tengxun Zhang   +8 more
doaj   +2 more sources

Analysis on Fruit Quality of Different Varieties of Prunus mume in Sichuan

open access: yesShipin gongye ke-ji, 2023
To compare the quality differences of Prunus mume from main producing areas of Sichuan Province, related basic physio-chemical properties, trace elements, total flavonoids, total phenols and organic acids contents were determined.
Wei JIANG   +7 more
doaj   +1 more source

Vascular Relaxation and Blood Pressure Lowering Effects of Prunus mume in Rats. [PDF]

open access: yesBioengineering (Basel), 2023
Prunus mume Siebold et Zuccarini is mainly consumed as processed fruits in beverages, vinegar, alcohol, or fruit syrup; studies have reported various functional effects.
Jo C, Kim B, Lee K, Choi HY.
europepmc   +2 more sources

Genome-Wide Identification, Evolution, and Expression Analysis of GASA Gene Family in Prunus mume. [PDF]

open access: yesInt J Mol Sci, 2022
The Gibberellic Acid Stimulated Arabidopsis/Gibberellin Stimulated Transcript (GASA/GAST) gene family is a group of plant-specific genes encoding cysteine-rich peptides essential to plant growth, development, and stress responses.
Zhang M   +4 more
europepmc   +2 more sources

The genome of Prunus mume [PDF]

open access: yesNature Communications, 2012
Prunus mume (mei), which was domesticated in China more than 3,000 years ago as ornamental plant and fruit, is one of the first genomes among Prunus subfamilies of Rosaceae been sequenced. Here, we assemble a 280M genome by combining 101-fold next-generation sequencing and optical mapping data.
Zhang, Qixiang   +31 more
openaire   +2 more sources

An Identification and Expression Analysis of the ABCG Genes Related to Benzaldehyde Transportation among Three Prunus Species

open access: yesHorticulturae, 2022
The plants of Prunus mostly bloom in early spring, and the flowers of various species possess their individual floral scent characteristics; Prunus mume, especially, can volatilize a large amount of benzenoid compounds into the air during the flowering ...
Ruijie Hao   +3 more
doaj   +1 more source

1029. PRUNUS MUME: Rosaceae

open access: yesCurtis's Botanical Magazine, 2022
SummaryPrunus mume (Siebold) Siebold & Zucc., a beautiful winter flowering tree with exquisite, scented flowers foretelling the arrival of spring, is illustrated; its introduction, horticultural merits and cultivation are discussed. It is native to southwest China and widely cultivated across East Asia both for its value as an ornamental tree and ...
Richard Moore, Kaoru Yoneda
openaire   +1 more source

Comparative transcriptome analysis linked to key volatiles reveals molecular mechanisms of aroma compound biosynthesis in Prunus mume

open access: yesBMC Plant Biology, 2022
Background Mei (Prunus mume) is the only woody plant in the genus Prunus with a floral fragrance, but the underlying mechanisms of aroma compound biosynthesis are unclear despite being a matter of considerable interest.
Wang Xiujun   +4 more
doaj   +1 more source

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