Results 31 to 40 of about 1,089 (215)
Optimization of spray drying process parameters for production of Japanese apricot (Prunus mume Sieb. et Zucc.) juice powder. [PDF]
Food Sci Biotechnol, 2021 Optimization of spray drying conditions namely inlet air temperature (IAT) and maltodextrin (MD) concentration was utilized by response surface methodology for Japanese apricot (Prunus mume Sieb. et Zucc.) juice powder (JAJP) manufacture. Drying yield, moisture content, water solubility index (WSI), bulk density, color, pH, total phenol content (TPC ...
Kim JH, Kim JH, Eun JB.
europepmc +3 more sources
Zhenjiang aromatic vinegar prevents the alcohol liver disease in mice via autophagy
eFood, Volume 4, Issue 6, December 2023., 2023 Abstract Alcoholic liver disease (ALD) is an ignored global issue of public health. It is urgent for searching bioactive foods to prevent ALD. Zhenjiang aromatic vinegar (ZAV) contained antioxidant compounds, including polyphenols, flavonoids, and melanoidins.
Yuxuan Zhao +8 more
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Horticulturae, 2022 Japanese apricot (Prunus mume Sieb. et Zucc.) is among the most valued fruits and flowering plants in eastern Asia. However, few comparative studies have been conducted with respect to its agro-morphological and pomological traits, chloroplast (cp ...
Daouda Coulibaly +12 more
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Seasonal Changes of Cyanogenic Glycosides in Mume (Prunus mume Sieb. et Zucc.) Seeds.
Engei Gakkai zasshi, 1994 Seasonal Changes in the content of cyanogenic glycosides, amygdalin and prunasin, in seeds of mume (Prunus mume Sieb. et Zucc.) 'Gessekai', 'Bungo' and 'Baigo' were investigated.1. Total cyanogenic glycosides increased throughout the seed development. In the early stages, the ovule contained relatively high amounts of prunasin which disappeared at the ...
Takayuki Ohtsubo, Fukio IKEDA
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Journal of Chemistry, Volume 2023, Issue 1, 2023., 2023 Background. Gastric cancer (GC) is one of the most lethal cancers. Shenlian capsule (SLC) is a Chinese patent medicine made from 11 herbs containing numerous plant‐derived compounds, and the clinical trials of SLCs confirmed that they had effective adjuvant therapy for a variety of cancer such as lung cancer and gastric cancer.
Yan Wang +3 more
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EFSA Journal, Volume 20, Issue 2, February 2022., 2022 Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver a scientific opinion on the risk posed by bonsai plants from China consisting of Pinus parviflora grafted on Pinus thunbergii taking into account the available scientific information, including the technical information provided by China.
EFSA Panel on Plant Health (PLH) +28 more
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Food Science &Nutrition, Volume 9, Issue 5, Page 2597-2604, May 2021., 2021 Boil‐peeling in persimmons was possible because ethylene treatment increased the quantity of pectic substances in the pericarp of the fruit which resulted in the softening of the peel. Abstract In a previous study, we reported that ethylene treatment facilitated boil‐peeling in persimmons and in several other fruits; however, the mechanism underlying ...
Satoru Murakami +2 more
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Agronomy, 2021 Defoliation (DF) on peach (Prunus persica L.) and Japanese apricot (Prunus mume Sieb. et Zucc.) trees caused by a hailstorm in 2017, year 1, was investigated for its effects on growth and fruit yield in South Korea over four years, comparing with ...
Byeong-Sam Kim +6 more
doaj +1 more source
Prunus mume Seed Exhibits Inhibitory Effect on Skin Senescence via SIRT1 and MMP‐1 Regulation
Oxidative Medicine and Cellular Longevity, Volume 2021, Issue 1, 2021., 2021 The Prunus mume seed is a by‐product of the food industry, and we studied its potential as a food biomaterial, particularly for nutraceutical and inner beauty products. Alternative animal tests showed that an extract of P. mume ripened seed (PmRS) was not toxic on the skin. PmRS exhibited protective effects against ultraviolet‐ (UV‐) induced skin aging
Hyeong-U Son +9 more
wiley +1 more source