Results 71 to 80 of about 1,089 (215)

Therapeutic Potential and Bioactive Compounds of Prunus mume: A Comprehensive Review of Pharmacological Benefits and Future Directions

open access: yesJournal of Food Biochemistry, Volume 2025, Issue 1, 2025.
Prunus mume, a nutritious fruit and traditional Chinese medicine, has been widely used in clinical applications and health foods for centuries. Recent studies have highlighted its diverse pharmacological properties, prompting a systematic review of its bioactive components and therapeutic potential.
Haochen Ying   +2 more
wiley   +1 more source

Does Adjuvant Treatment with Chinese Herbal Medicine to Antidiabetic Agents Have Additional Benefits in Patients with Type 2 Diabetes? A System Review and Meta‐Analysis of Randomized Controlled Trials

open access: yesEvidence-Based Complementary and Alternative Medicine, Volume 2019, Issue 1, 2019., 2019
Introduction. In the present meta‐analysis, we aimed to determine the effects of adjuvant treatment with Chinese herbal medicine (CHM) on antidiabetic agents having additional benefits in patients with type 2 diabetes. Methods. Randomized controlled trials were identified by searching the Cochrane Library, PUBMED, EMBASE, MEDLINE, the China National ...
De Jin   +7 more
wiley   +1 more source

Optimization of Extraction Total Flavonoids From Mume Flos and Assessment of Antioxidant Activity In Vivo and In Vitro

open access: yesJournal of Food Processing and Preservation, Volume 2025, Issue 1, 2025.
Flavonoids are the principal bioactive constituents of Mume Flos. This study investigated the TFEMF (total flavonoid extract of Mume Flos) using different extraction methods. The ultrasonic‐assisted extraction for total flavonoids from Mume Flos was optimized using single‐factor and response surface methodology (RSM), leading to the identification of ...
Bo Zhan   +7 more
wiley   +1 more source

Propagação vegetativa de frutíferas de caroço por estacas herbáceas em escala comercial. [PDF]

open access: yes, 2014
bitstream/item/106219/1/Boletim-195-web ...
FISCHER, C.   +3 more
core  

Flavor of Ume Liquor Prepared from Small Ume Fruit (Prunus mume Sieb. et Zucc.)

open access: yesNippon Shokuhin Kagaku Kogaku Kaishi, 2005
山梨県産小ウメ果実を用いて, 梅酒I (青梅使用), 梅酒II (成熟果実使用) および梅酒III (過熟果実使用) の3種類の梅酒を調製し, 市販梅酒とともにフレーバー成分の分析と官能検査を行い, 以下のような結果を得た.1. 梅酒の香気寄与成分についてGC/OによるにおいかぎとAEDA法により, ethyl 2-methylbutanoate, benzaldehyde, phenylacetaldehyde, vanillin, γ-decalactone, δ-decalactoneがすべての梅酒においてFDファクターが高く, 梅酒の香気寄与成分であると考察した.
Yukiko Tokitomo   +2 more
openaire   +2 more sources

Saponins Based on Medicinal and Edible Homologous Plants: Biological Activity, Delivery Systems and Its Application in Healthy Foods

open access: yesFood Bioengineering, Volume 3, Issue 4, Page 464-481, December 2024.
“Medicinal and edible homologous (MEHs)” plants are good sources of saponins. Biological activities, novel delivery systems, and potential applications of the saponins of MEHs plants' saponins are summarized. ABSTRACT Medicinal and edible homologous (MEHs) plants are valuable in medicine and food science as edible plants.
Siwen Chen   +5 more
wiley   +1 more source

High-throughput sequencing of small RNAs and analysis of differentially expressed microRNAs associated with pistil development in Japanese apricot

open access: yesBMC Genomics, 2012
Background MicroRNAs (miRNAs) are a class of endogenous, small, non-coding RNAs that regulate gene expression by mediating gene silencing at transcriptional and post-transcriptional levels in high plants.
Gao Zhihong   +5 more
doaj   +1 more source

The Nordic arboretum expedition to South Korea 1976 [PDF]

open access: yes, 1978
This report has been prepared at the Department of Forest Genetics, Finnish Forest Research ...
Feilberg, Lars   +3 more
core  

Inhibition of Digestive Enzymes and Antioxidant Activity of Extracts from Fruits of Cornus alba, Cornus sanguinea subsp. hungarica and Cornus florida - A Comparative Study [PDF]

open access: yes, 2020
The fruits of some Cornus species (dogwoods) are used in traditional medicine and considered potential anti-diabetic and hypolipemic agents. The aim of the study was to determine the ability of extracts from Cornus alba (CA), Cornus florida (CF), and ...
Buchholz, Tina   +7 more
core   +1 more source

Evaluation of physical-chemical properties during the processing of mume (Prunus mume) [PDF]

open access: yes, 2018
Orientadores: Flavio Luis Schmidt, Alessandro NogueiraTese (doutorado) - Universidade Estadual de Campinas, Faculdade de Engenharia de AlimentosResumo: O umê (Prunus mume) é um fruto de caroço que apresenta alta rusticidade e adaptabilidade agrícola ...
Quast, Ernesto, 1975-
core  

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