Interactive Effect of Cultivars, Crop Years and Rootstocks on the Biochemical Traits of Prunus persica (L.) Batsch Fruits. [PDF]
Ciccoritti R +3 more
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Host Range of Meloidogyne Arenaria (NEAL, 1889) Chitwood, 1949 (Nematoda: Meloidogynidae) in Spain [PDF]
11 páginas, ilustraciones y tablas estadísticas.The distribution of Meloidogyne arenaria in Spain was revised and new samples collected from representative areas.
Bello Pérez, Antonio +6 more
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Physiological and Transcriptomic Analyses of the Effects of Exogenous Lauric Acid on Drought Resistance in Peach (Prunus persica (L.) Batsch). [PDF]
Zhang B +7 more
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Identification of the Light-Harvesting Chlorophyll a/b Binding Protein Gene Family in Peach (Prunus persica L.) and Their Expression under Drought Stress. [PDF]
Wang L +6 more
europepmc +1 more source
Improvement of postharvest quality, secondary metabolites, antioxidant activity and quality attributes of Prunus persica L. subjected to solar drying and slice thickness. [PDF]
El-Beltagi HS +6 more
europepmc +1 more source
Comparison of lauric acid and 12-hydroxylauric acid in the alleviation of drought stress in peach (Prunus persica (L.) Batsch). [PDF]
Zhang B +7 more
europepmc +1 more source
Characterization of volatile constituents and odorous compounds in peach (Prunus persica L) fruits of different varieties by gas chromatography-ion mobility spectrometry, gas chromatography-mass spectrometry, and relative odor activity value. [PDF]
Sun P +9 more
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Genotoxicity Assessment of Nutraceuticals Extracted from Thinned Nectarine (Prunus persica L.) and Grape Seed (Vitis vinifera L.) Waste Biomass. [PDF]
Musto G +5 more
europepmc +1 more source
Transcriptome and Metabolome Studies on Pre-Harvest Nitrogen Impact on Fruit Yield and Quality of Peach (Prunus persica L.). [PDF]
Zhang Y +6 more
europepmc +1 more source
A cost-effective image-based machine learning framework for automating active iron estimation in Peach (Prunus persica (L.) Batsch) Leaves. [PDF]
Imani A, Sepehr E, Rengel Z, Hajizade N.
europepmc +1 more source

