Aktivitas antibakteri fraksi buah jambu wer (Prunus persica (L.) Batsch) terhadap pertumbuhan bakteri Staphylococcu aureus [PDF]
INDONESIA: Studi etnofarmasi suku Tengger menggunakan buah jambu wer (Prunus persica (L.) Batsch) sebagai antidiare dan sariawan. Jambu wer telah diteliti sebelumnya mengandung senyawa alkaloid, flavonoid, tanin, saponin, dan fenol.
Pratiwi, Maya Nafilatin
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Construction of a high-density SNP-based genetic map and identification of fruit-related QTLs and candidate genes in peach [Prunus persica (L.) Batsch]. [PDF]
Shi P +10 more
europepmc +1 more source
In this study, waste of leaves of Prunus persica (L.) Batsch was valorized as a source of bioactive compounds. The use of ultrasounds at two different energy levels (35 and 130 kHz) produced 14 extracts from these plant components and using 4 ...
Belyagoubi-Benhammou N. +8 more
core +1 more source
Branch Numbers and Crop Load Combination Effects on Production and Fruit Quality of Flat Peach Cultivars (Prunus persica (L.) Batsch) Trained as Catalonian Vase. [PDF]
Mazzoni L +6 more
europepmc +1 more source
embargoed_20270719Peach (Prunus persica L. Batsch) is a temperate fruit that has great value, whether consumed fresh or processed. Due to the estimated increase in the world’s population, a variety of methods for increasing the yield in many of the crop ...
KESHMIRIPOUR, PEDRAM
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Genome-Wide Analysis of Calmodulin Binding Transcription Activator (CAMTA) Gene Family in Peach (Prunus persica L. Batsch) and Ectopic Expression of PpCAMTA1 in Arabidopsis camta2,3 Mutant Restore Plant Development. [PDF]
Yang C +11 more
europepmc +1 more source
Phenotypic diversity of nutritional quality attributes and chilling injury symptoms in four early peach [Prunus persica (L.) Batsch] cultivars grown in west central Tunisia. [PDF]
Abidi W, Akrimi R.
europepmc +1 more source
Мікроспорогенез у гібрида Prunus domestica L. × Persica vulgaris Mill.
The proceeding of microsporogenesis in the hybrid Prunus domestica L. × Persica vulgaris Mill, and its parental forms has been studied with results presented.
Kostritsina, T.V.
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Comparative Characterization of Volatile Flavor Profiles and Key Markers in Early-, Mid-, and Late-Ripening Honey Peach (Prunus persica L. Batsch) Cultivars Using GC-IMS and HS-GC-MS. [PDF]
Wang R +5 more
europepmc +1 more source
A cost-effective image-based machine learning framework for automating active iron estimation in Peach (Prunus persica (L.) Batsch) Leaves. [PDF]
Imani A, Sepehr E, Rengel Z, Hajizade N.
europepmc +1 more source

