Results 151 to 160 of about 4,597 (172)

Anti-Inflammatory Effects of Polyphenols from Plum (Prunus salicina Lindl) on RAW264.7 Macrophages Induced by Monosodium Urate and Potential Mechanisms

Foods, 2023
Yibin Li, Wei Deng, ZhiPeng Zheng
exaly  

Prunus salicina Lindl.

2012
Shakhnoza S. Azimova, Anna I. Glushenkova   +1 more
openaire   +1 more source

Integrated Cytological, Physiological, and Transcriptome Analyses Provide Insight into the Albino Phenotype of Chinese Plum (Prunus salicina)

International Journal of Molecular Sciences, 2023
Yehua He, Chaoyang Liu
exaly  

Volatile components of Prunus salicina, var Santa Rosa

Journal of Agricultural and Food Chemistry, 1974
Ralph R. Forrey, Robert A. Flath
openaire   +1 more source

GEL BREAKDOWN IN PRUNUS SALICINA - AN ULTRASTRUCTURAL STUDY

Acta Horticulturae, 1993
M.A. Taylor, M.C. Dodd, E. Rabe
openaire   +1 more source

Micropropagation of Prunus Domestica and Prunus Salicina using Mature Seeds

2007
L. Tian, S. I. Sibbald
openaire   +1 more source

Prunus salicina (Japanese plum or Chinese plum)

2019
K. Subramanya Sastry, Bikash Mandal, John Hammond, S. W. Scott, R. W. Briddon   +4 more
openaire   +1 more source

Prunus salicina

2012
openaire   +1 more source

Plum ( Prunus domestica L. and P. salicina Lindl.)

2016
Peter A. Roussos, Ntanos Efstathios, Bouali Intidhar, Nikoleta-Kleio Denaxa, Athanasios Tsafouros   +4 more
openaire   +1 more source

EVALUATION AND SELECTION OF PROGENY OF AN INTERSPECIFIC CROSS BETWEEN PRUNUS CERASIFERA AND PRUNUS SALICINA

Acta Horticulturae, 1994
Duval, Henri, Poessel, Jean-Luc, Olivier, G.   +2 more
openaire   +2 more sources