Results 161 to 170 of about 2,129 (199)
Some of the next articles are maybe not open access.

JAPANESE PLUM (PRUNUS SALICINA LINDL.) PRODUCTION IN EXTREMADURA (SPAIN)

Acta Horticulturae, 2010
Spain is the 8 th largest world plum producer, with an average annual plum production of approximately 169,000 t over the last ten years. Within Spain, Extremadura is a relevant plum producing region, in which plum growing is rapidly expanding, as reflected in the increase of cultivated area in recent years.
M.E. Guerra   +3 more
openaire   +1 more source

Increasing ‘Blackamber’ plum (Prunus salicina Lindell) consumer acceptance

Postharvest Biology and Technology, 2004
‘Blackamber’ plum (Prunus salicina Lindell) consumer acceptance and market life were highly dependent on harvest date. For fruit within the most common industry ripe soluble solids concentration (RSSC) range (10.0–11.9%), ripe titratable acidity (RTA) played a significant role in consumer acceptance. Plums within this RSSC range combined with low RTA (≤
Carlos H. Crisosto   +3 more
openaire   +1 more source

Preliminary studies on microsporogenesis inPrunus salicinaLindl.

The Journal of Horticultural Science and Biotechnology, 2005
SummaryIn most areas of cultivation, the productivity of Japanese plum (Prunus salicina Lindl.) and related hybrids is inconsistent and dependent on artificial pollination to overcome the low fecundity rate. Anomalous development during microsporogenesis in P. salicina can generate malformed and non-viable male gametes, hence causing fecundity problems.
M.R. Ontivero   +3 more
openaire   +1 more source

Prunus salicina 李 @iN

2023
Kwok, Alan, Tai, Ada
openaire   +1 more source

Prunus salicina (Japanese plum)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

Chapter 7 - Plum (Prunus salicina) and Prune (Prunus domestica)

There are numerous plum species that are commercially grown, but Japanese plum (Prunus salicina Lindl.) and European plum/prune (P. domestica L.) account for the majority of commercial plum production. They are among the most widely cultivated stone fruit trees in the world, ranking second in production after peach, with a global production exceeding ...
Martínez-Gómez, Pedro   +7 more
openaire   +1 more source

GEL BREAKDOWN IN PRUNUS SALICINA - AN ULTRASTRUCTURAL STUDY

Acta Horticulturae, 1993
M.A. Taylor, M.C. Dodd, E. Rabe
openaire   +1 more source

Home - About - Disclaimer - Privacy