Results 101 to 110 of about 2,670 (208)
Pseudomonas syringae pv. actinidiae (Psa), the etiological agent of the bacterial canker in Actinidia plants, remains the main threat to kiwifruit orchards worldwide. Though environment-friendly disease control methods based on biological control agents (
Cristiana Correia +8 more
doaj +1 more source
Lactic acid bacteria: A sustainable solution against phytopathogenic agents
This review highlights the role of lactic acid bacteria as biological control agents and discusses their potential as alternative strategies to control phytopathogens towards a sustainable agriculture. LAB have a long history in food science and present the GRAS status, making them good candidates for applications in plant protection.
Andreia Saragoça +5 more
wiley +1 more source
The application of the CRISPR–Cas9 system in Pseudomonas syringae pv. actinidiae
Introduction.Pseudomonas syringaepv. actinidiae (Psa) has emerged as a major bacterial pathogen of kiwifruit cultivation throughout the world.Aim.We aim to introduce a CRISPR–Cas9 system, a commonly used genome editing tool, into Psa. The protocols may also be useful in otherPseudomonasspecies.Methodology.Using standard molecular biology techniques, we
Joycelyn Ho +5 more
openaire +2 more sources
The Pseudomonas syringae species complex is a heterogeneous group of plant pathogenic bacteria associated with a wide distribution of plant species. Advances in genomics are revealing the complex evolutionary history of this species complex and the wide ...
D. Holtappels +7 more
doaj +1 more source
Bacterial pathogenesis of plants: Future challenges from a microbial perspective [PDF]
Plant infection is a complicated process. Upon encountering a plant, pathogenic microorganisms must first adapt to life on the epiphytic surface, and survive long enough to initiate an infection.
Caly, Delphine L. +2 more
core +1 more source
Pseudomonas syringae pv. actinidiae survival in point-inoculated kiwifruit vines
The survival and spread over time of Pseudomonas syringae pv. actinidiae (Psa) in point-inoculated kiwifruit vines is poorly understood. Forty-eight 2-year-old vines of Actinidia chinensis var. deliciosa ‘Hayward’ and A. chinensis var. chinensis ‘Hort16A’ were inoculated 30 cm above the crown, either during the active growth (autumn) or dormant ...
Joy L. Tyson +3 more
openaire +2 more sources
Absence of Pseudomonas syringae pv. actinidiae in kiwifruit leaves and flowers from Buenos Aires Province, Argentina [PDF]
Argentina has around 1000 ha of kiwifruit orchards in Buenos Aires Province. This country is recognized as free of Pseudomonas syringae pv. actinidiae (Psa).
Alippi, Adriana Mónica +4 more
core +2 more sources
In Portugal, in 2010, after the first recorded occurrence of Pseudomonas syringae pv. actinidiae (Psa) in a few kiwifruit orchards, and following subsequent records of suspected symptoms at the beginning of 2011, an extensive survey concerning Psa was ...
Marsilio RENZI +2 more
doaj +1 more source
Diversity and Comparative Genomic Analysis of Pseudomonas Syringae Pv. Actinidiae Prophages
Pseudomonas syringae pv. actinidiae is a pandemic agent of bacterial canker in kiwifruit. The virulence of bacteria can be mediated by horizontal gene transfer in a co-evolutionary process with other microorganisms, enriching their genetic repertoire and enhancing adaptation strategies and fitness.
Emil Gimranov +5 more
openaire +2 more sources
Diversity, antibacterial and phytotoxic activities of intestinal fungi from Epitheca bimaculata
Insect gut fungi, as specialized microorganisms, are a significant source of bioactive compounds. However, there is currently no systematic research on the diversity of gut fungi in Epitheca bimaculata and their bioactive secondary metabolites.
Kun Kong +6 more
doaj +1 more source

