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Gelatin from Doncella skin (Pseudoplatystoma fasciatum) and its use as an encapsulating material

open access: yes, 2019
Fish gelatin has gained increasing attention as an alternative to mammalian gelatin. However, the search for new sources with characteristics similar to commercial ones is still necessary. Due to this, the objective of this study was to obtain and characterize Doncella skin gelatin (Pseudoplatystoma fasciatum) and evaluate its use as an encapsulating ...
Tello Célis, Fernando   +4 more
openaire   +1 more source

Climate Change, Food Sovereignty, and Ancestral Farming Technologies in the Andes. [PDF]

open access: yesCurr Dev Nutr, 2021
Carrasco-Torrontegui A   +3 more
europepmc   +1 more source

More Danger Than Meets the Eye: Potentially Toxic Element Contamination in Fish from the Western Pará Poses Significant Hazards to Local Communities. [PDF]

open access: yesACS Omega
Albuquerque FEA   +6 more
europepmc   +1 more source

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