Results 151 to 160 of about 19,053 (210)

Development of genome-wide SSR markers through <i>in silico</i> mining of guava (<i>Psidium guajava</i> L.) genome for genetic diversity analysis and transferability studies across species and genera. [PDF]

Front Plant Sci
Pramanik K, Goswami AK, Kumar C, Singh R, Prabha R, Jha SK, Thakre M, Goswami S, Aditya K, Maurya A, Chanda S, Mishra P, Sarkar S, Kashyap A.   +13 more
europepmc   +1 more source

Psidium Defenses Against Meloidogyne enterolobii: Proteomic and Microscopic Analysis of this Plant-Predator Association. [PDF]

Proteomics
de Oliveira Costa SN, da Paschoa RP, Alexandrino CR, Cremonez PM, Ribeiro JM, da Cunha E Castro JM, Da Cunha M, Silveira V, Oliveira AEA, Fernandes KVS.   +9 more
europepmc   +1 more source

Phytochemical characterization and anticancer potential of Psidium cattleianum Sabine aerial parts' n-hexane extract and its subfractions. [PDF]

PLoS One
El-Deeb EM, Moharram FA, Taha HS, Elgindi MR, Lai KH, Ebrahim HY, Elsayed HE.   +6 more
europepmc   +1 more source

Clinical efficacy of <i>Psidium guajava</i> - based Herbal gel in the management of recurrent aphthous stomatitis: A randomized clinical trial. [PDF]

Pak J Med Sci
Mansoor E, Mansoor E, Mansoor E, Mansoor A.   +3 more
europepmc   +1 more source

Interactions of the Invasive Fruit Flies <i>Drosophila suzukii</i>, <i>Zaprionus indianus</i>, <i>Zaprionus tuberculatus</i> and <i>Ceratitis capitata</i> with Their Hosts in the Brazilian Pampa Biome. [PDF]

Insects
Jobim K, da Rosa BR, Kaster PDL, Ovruski SM, Garcia FRM.   +4 more
europepmc   +1 more source

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Triterpenoids from Psidium Guajava Leaves

Natural Product Research, 2002
Three pentacyclic triterpenoids including one new guajavanoic acid (2) and two known obtusinin (1) and goreishic acid I (3) have been isolated from the leaves of Psidium guajava. The new constituent 2 has been characterized as 2alpha-hydroxy-3beta-p-E-coumaroyloxyurs-12, 18-dien-28-oic acid through 1H-NMR and 13C-NMR (broad band and DEPT).
Bina Siddiqui, Syed Imran Hassan
exaly   +3 more sources

Antioxidant activity of Psidium guajava fruit (Psidium guajava L.)

Purpose: To investigate the antioxidant effect of the methanol extract of Psidium guajava L. fruit.Methods: Freshly harvested fruits of Psidium guajava were washed, and pulverized, and then 10 g of milled fruit puree was homogenized with 100 mL of methanol and centrifuged to obtain the supernatant.
Açıkgöz, Güneş, Demir, Halit
openaire   +3 more sources

Isolation and characterization of microsatellite loci from Psidium guajava L. [PDF]

Molecular Ecology Notes, 2005
A (GA)n and (GT)n microsatellite-enriched library was constructed and 23 nuclear simple sequence repeat (SSR) loci were characterized in the guava species (Psidium guajava L.).
Risterucci, Ange-Marie, Duval, M., Risterucci, A. M., Rohde, W., Rohde, Wolfgang, M. F. DUVAL, W. ROHDE, Billotte, N., Duval, Marie-France, Billotte, Norbert, N. BILLOTTE, Risterucci, A., A. M. RISTERUCCI, Duval, M. F.   +13 more
exaly   +2 more sources

Re-evaluation of Psidium acutangulum (Myrtaceae) and a new combination in Psidium

Brittonia, 2016
Psidium acutangulum has been previously understood as a widespread and variable species. Here, it is proposed that populations east of the Andes should be divided into two species: P. acutangulum and P. acidum based on characters of the leaves, anthers, fruits and seeds.
openaire   +1 more source

Guava (Psidium guajava)

2020
Guava has long been known as a low-cost nutritionally rich fruit. It forms an important horticultural crop of many countries around the globe and is native to tropical America and Mexico. Presently almost all the food produce is being characterized in terms of phytochemical composition and related antioxidant activity.
Swati Kapoor, Neeraj Gandhi, Aakriti Kapoor   +2 more
openaire   +1 more source