Results 81 to 90 of about 1,507 (191)

Bioactive Terpenoids and Flavonoids from Daucus littoralis Smith subsp. hyrcanicus Rech.f, an Endemic Species of Iran [PDF]

open access: yes, 2014
BACKGROUND: Daucus littoralis Smith subsp. hyrcanicus Rech.f. (Apiaceae) is an endemic species in northern parts of Iran where it is commonly named Caspian carrot. The fruits have been used as condiment.
Ahmad Gohari   +8 more
core   +2 more sources

Anthocyanin absorption and metabolism by human intestinal Caco-2 cells: a review [PDF]

open access: yes, 2015
Anthocyanins from different plant sources have been shown to possess health beneficial effects against a number of chronic diseases. To obtain any influence in a specific tissue or organ, these bioactive compounds must be bioavailable, i.e., effectively ...
Battino, Maurizioeditor   +4 more
core   +3 more sources

Influence of 6-benzylaminopurine and culture medium on the regeneration of axillary shoots of Psidium cattleyanum Sabine cultivars Ya-cy and Irapuã. [PDF]

open access: yes
Psidium cattleyanum, commonly known as araçá, is a fruit tree valued for its nutritional benefits and is increasingly consumed fresh and processed. However, the genetic variability within its populations makes selecting and propagating individuals with ...
BICO, A. K.   +2 more
core   +1 more source

PROPRIEDADES REOLOGICAS DE DOCE EM MASSA DE ARAÇA VERMELHO (Psidium cattleianum Sabine)

open access: yesRevista Brasileira de Tecnologia Agroindustrial, 2007
Foram elaboradas duas formulacoes de doce em massa de araca vermelho, a partir da polpa fresca e a partir do bagaco proveniente de extracao mecânica do suco de araca na concentracao de 1:1 (m/m) de materia prima e sacarose, sem adicao de pectinas. Os doces foram caracterizados atraves de analises fisico-quimica e reologicas.
Marli Da Silva Santos   +5 more
openaire   +2 more sources

PHENOLOGICAL CHARACTERISTICS OF GENOTYPES FROM CATTLEY GUAVA AND GUAVA TREES SUBMITTED TO FRUCTIFICATION PRUNING

open access: yesRevista Brasileira de Fruticultura
Psidium cattleianum Sabine is a species from the Myrtaceae family that serves as an option for the native fruits cultivation, besides being considered a source of resistance to the Meloidogyne enterolobii nematode.
CINTIA APARECIDA BREMENKAMP   +2 more
doaj   +1 more source

Psidium cattleianum fruits: A review on its composition and bioactivity. [PDF]

open access: yes, 2018
Made available in DSpace on 2018-08-21T00:55:08Z (GMT). No. of bitstreams: 1 MarciaVizzottoFoodChemistryaracareview.pdf: 387499 bytes, checksum: 0a535ad8e61374eab9b36932654606f1 (MD5) Previous issue date: 2018-08-20bitstream/item/181667/1/Marcia ...
DALMAZO, G.   +5 more
core  

EFFECT OF SHADING ON THE GROWTH OF Psidium cattleianum Sabine SEEDLINGS IN NURSERY CONDITIONS

open access: yes, 2015
This study aimed to detect the influence of shading on the production of Psidium cattleianum Sab., seedlings. After the transplant, the seedlings remaining for 120 days under the shading intensities 30%, 50% e 70%, and full sunlight in the nursery.
Ortega, Adalgiza Robles   +3 more
openaire   +1 more source

Etude des relations insecte-plante dans le cas du couple Cibdela janthina (Hymenoptera:Argidae) - Rubus alceifolius (Rosaceae) [PDF]

open access: yes, 2013
Cette étude s'inscrit dans le cadre de la lutte biologique par l'introduction d'un insecte phytophage "la Tenthrède" Cibdela janthina afin de limiter l'invasion de la vigne marronne.Cette synthèse bibliographique présentera tout d'abord quelques éléments
Chesnais, Quentin
core  

Leaf area of red guava through image analysis

open access: yesRevista de Ciencias Agrícolas
Red guava is a species that has been relatively little studied; despite this, it is widely distributed throughout Brazil. To understand the domestication of the species, it is essential to understand the leaf area of red guava. In this regard, this study
Cláudia Marques Rodrigues   +10 more
doaj   +1 more source

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