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Psyllium

Reactions Weekly, 1992
openaire   +1 more source

Influence of psyllium versus xanthan gum in starch properties

Food Hydrocolloids, 2020
Manuel Gomez, Mayara Belorio
exaly  

Psyllium (): From evidence of health benefits to its food application

Trends in Food Science and Technology, 2020
Ana S Silva, Regiane Ribeiro-Santos
exaly  

Psyllium

Reactions Weekly, 1996
openaire   +1 more source

Psyllium

Reactions Weekly, 2004
openaire   +1 more source

Flotation separation of fluorite from calcite by using psyllium seed gum as depressant

Minerals Engineering, 2020
Xianping Luo, Yijun Cao, Xuekun Tang
exaly  

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