Nutritional Properties of Edible Flowers from Five Pumpkin (Cucurbita sp.) Species. [PDF]
Stryjecka M +4 more
europepmc +1 more source
Nutritional and Antioxidant Comparison of Oil Press Cakes and Wheat Flours. [PDF]
Dudasova Petrovicova O +4 more
europepmc +1 more source
Phenolic Composition in Native and Defatted Nuts and Seeds from the Serbian Market: Analytical Insights and Functional Potential. [PDF]
Dodevska M +5 more
europepmc +1 more source
The Impact of Adding Sunflower Seed Oil Bodies to a Sugar-Free Plant-Based Ice Cream Formulation. [PDF]
Viorel FG +4 more
europepmc +1 more source
Nutrition intervention of groceries for Black residents of Boston to stop hypertension (GoFresh) among adults with or without treated hypertension trial: rationale, design, and guiding domains. [PDF]
Ferro KM +8 more
europepmc +1 more source
Expression Profiling of the Aluminum-Activated Malate Transporter (ALMT) Gene Family in Pumpkin in Response to Aluminum Stress and Exogenous Polyamines. [PDF]
Guo X, Wang M, Chen Q, Zhang Y, Zhang C.
europepmc +1 more source
Characterization, Conservation, and Breeding of Winter Squash (<i>Cucurbita moschata</i> Duchesne): Case Study of the Collection Maintained at the Federal University of Viçosa Vegetable Germplasm Bank. [PDF]
Silva DJHD +6 more
europepmc +1 more source
Pumpkin-waste-derived copper quantum dots: green synthesis, underlying mechanism, and multifunctional applications in catalysis, antioxidants, and bioimaging. [PDF]
Dayoub L +5 more
europepmc +1 more source

