Investigating the effect of microfluidization and ultrasonication on the ascorbic acid concentration of orange juice [PDF]
, 2012 The aim of this study was to determine the effect of microfluidization and ultrasonication processing techniques used in the industrial mercantile on the ascorbic acid concentration of orange juice.
Küçükoğlu, Tan
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Anti-aging activities of Pyrus pyrifolia var culta plant callus extract [PDF]
, 2017 Purpose: To investigate the anti-aging properties of callus extract from Pyrus pyrifolia var. culta with skin regeneration and lightening activities.Methods: Callus extract of P. pyrifolia var.
Park, Jin Woo, Kim, Hyun Jung
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Genetic Diversity and Population Structure Analysis of Sand Pear (Pyrus pyrifolia) ‘Nakai’ Varieties Using SSR and AFLP Markers [PDF]
, 2019 In this study, the technologies of simple sequence repeat (SSR) and amplified fragment length polymorphism (AFLP) markers were used to analyze the genetic diversity of 30 sand pear (Pyrus pyrifolia) ‘Nakai’ varieties. Ten pairs of SSR polymorphic primers
TU, Junfan +11 more
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Isolation and Identification of the Antioxidant DDMP from Heated Pear (Pyrus pyrifolia Nakai) [PDF]
Preventive Nutrition and Food Science, 2013 We evaluated antioxidant activities of heated pear juice (HPJ) exposed to 120, 130, and 140°C for 2 hr. HPJ was partitioned using n-hexane, chloroform, ethyl acetate, n-butanol, and water. The ethyl acetate fraction treated at 130°C for 2 hr showed strong antioxidant activity; thus, this extract was isolated and purified using silica gel column ...
Hwang, In Guk +5 more
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Felt disease (Septobasidium marianii Bres.): an overlooked disease of fruit trees in Slovenia
Acta Agriculturae Slovenica, 2019 We report the finding of the disease of pear (Pyrus communis ‘Konferans’, ‘Abate Fetel’) and nashi trees (Pyrus pyrifolia ‘Hosui’) in the Soča river valley in the westernmost part of Slovenia (E:13.58844°, N: 46.04117°).
Barbara PIŠKUR, Dušan JURC
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Exploring candidate genes for pericarp russet pigmentation of sand pear (Pyrus pyrifolia) via RNA-Seq data in two genotypes contrasting for pericarp color. [PDF]
PLoS ONE, 2014 Sand pear (Pyrus pyrifolia) russet pericarp is an important trait affecting both the quality and stress tolerance of fruits. This trait is controlled by a relative complex genetic process, with some fundamental biological questions such as how many and ...
Yue-zhi Wang +3 more
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Arnoldia, 2010 (Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
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Frontiers in GeneticsIn the genomics of plants and the phytoecosystem, Pyrus (pear) is among the most nutritious fruits and contains fiber that has great health benefits to humans.
Sheng Yang +4 more
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Hybrid cultivars of pear in subtropics regions: processing ability in the form of jelly
Ciência Rural, 2017 : The aim of this study was to characterize five different hybrid cultivars pears (‘Tenra’, ‘Centenária’, ‘Cascatence’, ‘Primorosa’ and ‘Seleta’) deployed in subtropical regions of Brazil regarding its physicochemical characteristics, bioactive compounds
Paula Nogueira Curi +5 more
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Complete chloroplast genome sequences of Wonwhang (Pyrus pyrifolia) and its phylogenetic analysis [PDF]
Mitochondrial DNA Part B, 2017 The complete chloroplast genome of Wonwhang (BioSample SAMN05196235), Pyrus pyrifolia, was assembled and analyzed by de novo assembly using whole-genome sequencing data. The accession NC_015996 was used as a reference sequence in this study. The total chloroplast genome size of the Wonwhang was 159,922 bp in length, including a pair of inverted repeat ...
Ho Yong Chung +3 more
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