Safety evaluation of the food enzyme endo-1,4-β-xylanase from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-FX. [PDF]
EFSA Panel on Food Enzymes (FEZ) +15 more
europepmc +1 more source
Biological Detoxification of Mycotoxins by Lactic Acid Bacteria: Safeguarding Food from Fungal Contaminants. [PDF]
Tabassum N +6 more
europepmc +1 more source
Assessment of pathogenic potential in non-pathogenic industrially relevant bacteria. [PDF]
Nøhr-Meldgaard K +3 more
europepmc +1 more source
Safety evaluation of the food enzyme glucan 1,4-α-maltohydrolase from the genetically modified <i>Bacillus licheniformis</i> strain DP-Dzb115. [PDF]
EFSA Panel on Food Enzymes (FEZ) +15 more
europepmc +1 more source
Processing long-distance wh-dependency in the Kyengsang dialect of Korean: an ERP study. [PDF]
Chung W, Koo K.
europepmc +1 more source
Effects of reductive soil disinfestation on the composition of the soil microbial community in degraded facility cucumber. [PDF]
Liao B +6 more
europepmc +1 more source
Safety evaluation of the food enzyme glucan 1,4-α-maltotetraohydrolase from the genetically modified <i>Bacillus licheniformis</i> strain DP-Dzf95. [PDF]
EFSA Panel on Food Enzymes (FEZ) +17 more
europepmc +1 more source
Operation of a high-frequency, phase-slip qubit. [PDF]
Purmessur C, Chow K, van Heck B, Kou A.
europepmc +1 more source
Safety and efficacy of a feed additive consisting of riboflavin 80% (vitamin B<sub>2</sub>) produced with <i>Saccharomyces cerevisiae</i>ATCC SD-8628 for all animal species (Amyris Inc). [PDF]
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +23 more
europepmc +1 more source

