Results 141 to 150 of about 757,995 (151)

Distance professional qualification to promote adequate and healthy eating: factors associated with dropout. [PDF]

Epidemiol Serv Saude
Lopes MS, Sathler IS, Soares CSJ, Ferreira NL, Lopes ACS.   +4 more
europepmc   +1 more source

[Food and sustainability from a multidimensional perspective: perceptions and practices of rural youth]. [PDF]

Cad Saude Publica
Machado PB, Chagas CMDS, Cordeiro AA, Castro EG, Souza TSN.   +4 more
europepmc   +1 more source

Patterns of perceived neighborhood environment and physical activity in adolescents: a latent class analysis. [PDF]

Rev Bras Epidemiol
Silva ECDC, Silva JMDPF, Mendonça G, Florindo AA, Farias Júnior JC.   +4 more
europepmc   +1 more source

Perceptions of health professionals about the implementation of the Adequate and Healthy Eating Promotion Program in a municipality of the Minas Gerais: a qualitative study. [PDF]

Epidemiol Serv Saude
Bicalho JMF, Guimarães EAA, Oliveira CDL, Lopes ACS, Lopes ACS.   +4 more
europepmc   +1 more source

Organizational readiness for change and work process of oral health teams in Primary Health Care: an exploratory study in the initial implementation phase of MonitoraSB, Minas Gerais, Brazil, 2024. [PDF]

Epidemiol Serv Saude
Santos ME, Ferreira RC, Pinheiro EL, Vieira SSA, Senna MIB.   +4 more
europepmc   +1 more source

Measuring and characterizing the quality of child care in Brazilian primary health care: a latent class analysis. [PDF]

Cad Saude Publica
Flores-Quispe MDP, Passos M, Almeida J, Santos Y, Aquino R, Vieira-Meyer APGF, Luz LD, Anjos ED, Lima A, Martufi V, Ortelan N, Ichihara MY, Barreto ML, Amorim L, Pereira Pinto Junior E.   +14 more
europepmc   +1 more source