[Methodological aspects of the study on Food Commercialization in Brazilian Schools]. [PDF]
Canuto R +7 more
europepmc +1 more source
The influence of temperature variation on the levels of the International Dysphagia Diet Standardization Initiative. [PDF]
Santo TCDE +3 more
europepmc +1 more source
Ten years of the The Dietary Guidelines for the Brazilian Population: history, science and policy. [PDF]
Jaime PC, Braga MBL.
europepmc +1 more source
Day zero of autologous cryopreserved hematopoietic stem cell transplantation: microcosting of care provided by senior nurses. [PDF]
Nunes VAG, Lima AFC.
europepmc +1 more source
[Perception of the food environment by Brazilian slum residents: a qualitative study]. [PDF]
Rocha LL +6 more
europepmc +1 more source
Development, content validity, and reliability of an instrument to assess the commercialization of food and beverages in school canteens in Brazil. [PDF]
Borges LD +8 more
europepmc +1 more source
Sleep quality of vulnerable elderly people: associated factors. [PDF]
Santos-Orlandi AAD +4 more
europepmc +1 more source
Perception of transplant recipients and professionals about health care following kidney transplantation. [PDF]
Pinheiro SJ +6 more
europepmc +1 more source
[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]
Botelho LV +7 more
europepmc +1 more source
Construction and assessment of the quality of a care protocol for insulin use in hospitalized children and adolescents. [PDF]
Lavor SA +6 more
europepmc +1 more source

