Results 141 to 150 of about 280,357 (197)

[Food and sustainability from a multidimensional perspective: perceptions and practices of rural youth]. [PDF]

Cad Saude Publica
Machado PB, Chagas CMDS, Cordeiro AA, Castro EG, Souza TSN.   +4 more
europepmc   +1 more source

Association between commensality practices and healthy food consumption in Primary Care: a cross-sectional study, Goiânia, 2022-2023. [PDF]

Epidemiol Serv Saude
Reis RS, Schincaglia RM, Moreira MM, Ferreira JS, Gouveia PF, Mortoza AS, Guimarães MM, Peixoto MDRG, Souza LB.   +8 more
europepmc   +1 more source

[Development of a prototype instrument to assess women's culinary autonomy]. [PDF]

Cad Saude Publica
Maldonado L, Oliveira MFB, Castro IRR.
europepmc   +1 more source

Purchase of food from the new staple food basket in low-income Brazilian households. [PDF]

Rev Saude Publica
Silva MALD, Rodrigues LB, Brito SA, Lage LG, Louzada MLDC.   +4 more
europepmc   +1 more source

[Methodological aspects of the study on Food Commercialization in Brazilian Schools]. [PDF]

Cad Saude Publica
Canuto R, Clark SGF, Borges LD, Castro Junior PCP, Tavares LF, Cardoso LO, Carmo ASD, Mendes LL.   +7 more
europepmc   +1 more source

Post-COVID-19 syndrome and health-related quality of life after hospital discharge. [PDF]

Rev Saude Publica
Rocha RPS, Andrade ACS, Muraro AP.
europepmc   +1 more source

Ten years of the The Dietary Guidelines for the Brazilian Population: history, science and policy. [PDF]

Epidemiol Serv Saude
Jaime PC, Braga MBL.
europepmc   +1 more source

Qualidade dos alimentos comercializados nas feiras de Francisco Beltrão-PR

, 2021
Andréa Cátia Leal Badaró, Vaneza Paula Poplawski Carneiro, Bianca de Lima, Marciana da Silva Gonçalves   +3 more
openaire   +1 more source

Developing strategies and quality control in the Ageing and Brain Working Study in ELSA-Brasil. [PDF]

Rev Saude Publica
Quidim AVL, Beuttler R, Eloi HM, Otaduy MCG, Lima Júnior JGA, Teixeira MM, Dardis CELM, Chaim KT, Conforto AB, Leite CDC, Rimkus CM, Suemoto CK, Souza AG, Santos IS, Lotufo PA, Benseñor IJM, Goulart AC.   +16 more
europepmc   +1 more source

[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]

Cad Saude Publica
Botelho LV, Mendes LL, Tavares LF, de Castro Junior PCP, Oliveira JS, Canuto R, Pires RK, Cardoso LO.   +7 more
europepmc   +1 more source