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Dietary patterns in pregnancy and birth weight. [PDF]
Rev Saude Publica, 2015 Coelho Nde L +4 more
europepmc +1 more source
Abstracts of the XXV Congress of the International Society on Thrombosis and Haemostasis, June 20-25, 2015. [PDF]
J Thromb Haemost, 2015 europepmc +1 more source
Farinha de cará (Dioscorea trifida L.) sobre o desempenho, qualidade do ovo e bioquímica sérica de poedeiras comerciais leves [PDF]
Revista Brasileira De Saude E Producao Animal, 2016 This study was developed with the objective of to evaluate the performance, egg quality and biochemical parameters of increasing levels (0; 5; 10; 15; 20 e 25%) of cará flour in diets for laying hens. 144 birds Hissex White with 39 weeks of age were used.
Frank George Guimarães Cruz +1 more
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Granulometria do calcário: desempenho e qualidade dos ovos de poedeiras em final de produção
2012The objective of this study was to evaluate the performance and egg quality of laying hens fed diets with different particle sizes of limestone (small - CF: 0.145 mm and large - CG: 3.18 mm). For this experiment, 160 laying hens at 56 weeks of age were used, during a trial composed of 63 days, with three cycles of 21 days. The birds were distributed in
Garcia, Elis Regina de Moraes +3 more
openaire +1 more source