Impact of Aging Methods and Frozen Storage on Beef Quality Attributes from Different Finishing Diets
The effects of finishing diet (pasture or grain) and meat preservation method on beef’s physicochemical, micro- biological, and sensory attributes were evaluated.
Carlos Alvarez +6 more
doaj +2 more sources
Markets, Institutions, and the Quality of Agricultural Products: Cotton Quality in India [PDF]
The modern global textile industry requires cotton with strong and consistent fibers in order to produce high quality goods at the high speeds necessary to recover capital costs.
Landes, Rip +2 more
core +1 more source
GUEST SERVICES QUALITY ASSESMENT IN TOURISM, USING AN ATTRIBUTES SCALE [PDF]
It is considered that a weakness of the Romanian tourism offer is the quality of guest services. In this paper we established as an objective to examine in detail the importance given by the consumers to the components of guest service quality and their ...
BAN OLIMPIA, POPA LUMINITA
core
Importance-Satisfaction Analysis for Tioman Island Marine Park [PDF]
The purpose of this research is to evaluate the importance and satisfaction level of tourists at the Tioman Island Marine Park (TIMP) toward the island’s environmental attributes and service quality offered.
Norlida Hanim, Mohd Salleh +1 more
core +1 more source
Price Determinants in Top Quality E-Auctioned Specialty Coffees [PDF]
The US specialty coffee industry has grown from $1 billion in 1990 to $11 billion in 2006 and is expected to continue to grow into the foreseeable future.
Donnet, M. Laura +2 more
core +1 more source
Do urban African dwellers pay a premium for food quality and, if so, how much? An investigation of the Malian fonio grain market [PDF]
Very little data is available concerning the valuation of quality on existing food markets in Sub-Saharan Africa. Using data collected from a survey of fonio (a cereal) retail markets conducted in Bamako, Mali, Africa and a hedonic price Partial Least ...
Sandrine Dury, Véronique meuriot
core
Impact of Coffee Cherry Fermentation Methods on the Quality Attributes of Dry-Processed Coffee. [PDF]
Moncayo-Palacios MF +4 more
europepmc +1 more source
Influence of different pretreatments on the quality attributes of heat pump dried beetroot slices. [PDF]
Liu Y +6 more
europepmc +1 more source
From human teams to hybrid intelligence teams: identifying, characterizing, and evaluating foundational quality attributes. [PDF]
Dell'Anna D +7 more
europepmc +1 more source
The validation of quality attributes in Primary Human Hepatocytes Standard. [PDF]
Peng Z +9 more
europepmc +1 more source

