Results 71 to 80 of about 336,593 (263)

Quantitative and Descriptive Comparison of Four Acoustic Analysis Systems: Vowel Measurements

Journal of Speech, Language, and Hearing Research, 2014
PurposeThis study examines accuracy and comparability of 4 trademarked acoustic analysis software packages (AASPs): Praat, WaveSurfer, TF32, and CSL by using synthesized and natural vowels. Features of AASPs are also described.MethodSynthesized and natural vowels were analyzed using each of the AASP's default settings to secure 9 acoustic measures ...
Carlyn, Burris, Houri K, Vorperian, Marios, Fourakis, Ray D, Kent, Daniel M, Bolt   +4 more
openaire   +3 more sources

Engineered extracellular vesicles enriched with the miR‐214/199a cluster enhance the efficacy of chemotherapy in ovarian cancer

Molecular Oncology, EarlyView.
Loss of the miR‐214/199a cluster is associated with recurrence in ovarian cancer. Engineered small extracellular vesicles (m214‐sEVs) elevate miR‐214‐3p/miR‐199a‐5p in tumor cells, suppress β‐catenin, TLR4, and YKT6 signaling, reprogram tumor‐derived sEV cargo, reduce chemoresistance and migration, and enhance carboplatin efficacy and survival in ...
Weida Wang, Ayesha Alvero, Yi Qin, Mingjin Wang, Alexandra Fox, Yanfeng Li, Michael Millman, Amy Kemper, Gil Mor, Xian Shuang Liu, Michael Chopp, Zheng Gang Zhang, Yi Zhang   +12 more
wiley   +1 more source

A descriptive analysis of quantitative indices for multi-objective block layout

Ingeniería e Investigación, 2013
Layout generation methods provide alternative solutions whose feasibility and quality must be evaluated. Indices must be used to distinguish the feasible solutions (involving different criteria) obtained for block layout to identify s solution’s ...
Amalia Medina Palomera, José Miguel Montalvá Subirats, Antonio Hospitaler Pérez   +2 more
doaj  

Taste Modulation of White Tea by Red/Blue-LED-Assisted Withering Revealed via Non-Volatile Metabolomics

Foods
Background: Red/blue- light-emitting diode (LED)-assisted withering provides a controllable spectral input to steer tea quality, yet metabolite-level evidence linking spectrum composition to quantitative taste phenotypes in white tea remains insufficient.
Dan Wu, Yongyi Deng, Jiabao Xing, Lianghua Wen, Jiawei Ma, Dubin Dong, Fanrong Cao   +6 more
doaj   +1 more source

Sensorial, textural, and rheological analysis of novel pistachio-based chocolate formulations by quantitative descriptive analysis. [PDF]

Food Sci Nutr, 2023
Mousazadeh M, Mousavi M, Emam-Djomeh Z, Ali Ahmed S, Hadinezhad M, Hassanzadeh H.   +5 more
europepmc   +1 more source

Keratin 19 as a prognostic marker and contributing factor of metastasis and chemoresistance in high‐grade serous ovarian cancer

Molecular Oncology, EarlyView.
Keratin 19 (KRT19) is overexpressed in high‐grade serous ovarian cancer with high levels of Kallikrein‐related peptidases (KLK) 4–7 and is associated with poor survival. In vivo analyses demonstrate that elevated KRT19 increases peritoneal tumour burden.
Sophia Bielesch, Isabel Vogel, Sina Nokodian, Johanna Moeller, Antonia Blechschmidt, Vicky Hecht, Vanessa Kuentzel, Katharina Thiedig, Melissa Schwab, Oliver Schilling, Holger Bronger, Marion Kiechle, Viktor Magdolen, Tobias Dreyer   +13 more
wiley   +1 more source

Analysis of the Influence of Spices on the Yu-Shiang Sauce Flavors Based on E-nose and GC-IMS Technology

Shipin gongye ke-ji
To identify the effects of spices on the flavor formation of Yu-Shiang sauce, this study conducted a previously unexplored experiment examining the impacts of ginger, scallions, garlic, and pickled chili on flavor, quantitative descriptive analysis (QDA),
Hao ZHANG, Tianlong GAO, Yuwen YI, Xuemei CAI, Jing DENG, Yingming TANG, Siyuan GU, Mingfeng QIAO   +7 more
doaj   +1 more source

CCDC80 suppresses high‐grade serous ovarian cancer migration via negative regulation of B7‐H3

Molecular Oncology, EarlyView.
PAX8 is a lineage‐specific master regulator of transcription in high‐grade serous ovarian cancer (HGSC) progression. We show for the first time that PAX8 facilitates proliferation and metastasis by repressing the cell autonomous tumor suppressor CCDC80 and inducing B7‐H3 expression.
Aya Saleh, Nitzan Medina‐Itzhaki, Milena Chekov, Eden Gal‐Swisa, Roba Gabesh‐Wahabi, Inbar Savyon, Inna Naroditsky, Hilary A. Kenny, Basem Fares, Lina Korsensky, Einav Girsh, Liron Berger, Ruth Perets   +12 more
wiley   +1 more source

Analysis of Key Aroma Active Compounds of Novel Qingke Baijiu by GC-MS/GC-O-MS Combined with PLSR

Shipin gongye ke-ji
A novel Qingke Baijiu was produced by the process of light-aroma Baijiu combined with high-temperature stacking process and using highland barley of Tibet as material.
Yahui ZHAO, Pengfei LIAO, Lu CHEN, Yuhong ZHANG, Xuliang WANG, Yulong JIN, Jiajun YU, Hehe LI, Jinyuan SUN   +8 more
doaj   +1 more source

Comprehensive Evaluation of Ten Actinidia arguta Wines Based on Color, Organic Acids, Volatile Compounds, and Quantitative Descriptive Analysis. [PDF]

Foods, 2023
Wen J, Wang Y, Cao W, He Y, Sun Y, Yuan P, Sun B, Yan Y, Qin H, Fan S, Lu W.   +10 more
europepmc   +1 more source