Results 91 to 100 of about 4,562 (209)

FATTY ACID PROFILE OF FROZEN FILLETS OF COBIA (Rachycentron canadum) STUNNED BY ELECTRONARCOSIS

Boletim do Instituto de Pesca, 2020
The objective of this research was to evaluate the effect of desensitisation by electronarcosis on the changes to the fatty acid profile of cobia (Rachycentron canadum) fillets stored at low sub-zero temperature.
Fúlvio Viegas Santos Teixeira MELO, Giuliana PARISI, José Fernando Bibiano MELO, Manoel Adriano CRUZ NETO, Anderson Miranda SOUZA, Elisabete Maria Macedo VIEGAS   +5 more
doaj  

Effects of food restriction on growth, body composition and gene expression related in regulation of lipid metabolism and food intake in grass carp [PDF]

, 2017
It is well known that most fish would prefer to use body lipid stores for energy expenditure when receiving a long-term food restriction. However, the mechanism of this is still not clear.
Chen, Weijun, Gong, Yulong, Han, Dong, Jin, Junyan, Liu, Haokun, Xie, Shouqi, Yang, Yunxia, Zhu, Xiaoming   +7 more
core   +1 more source

Selection of Autochthonous Yeasts Isolated from the Intestinal Tracts of Cobia Fish (Rachycentron canadum) with Probiotic Potential. [PDF]

J Fungi (Basel), 2023
Reinoso S, Gutiérrez MS, Domínguez-Borbor C, Argüello-Guevara W, Bohórquez-Cruz M, Sonnenholzner S, Nova-Baza D, Mardones C, Navarrete P.   +8 more
europepmc   +1 more source

Conhecimento ecológico local de pescadores da Baía Babitonga, Santa Catarina, Brasil: peixes da família Serranidae e alterações no ambiente marinho - DOI: 10.4025/actascibiolsci.v28i3.226

Acta Scientiarum: Biological Sciences, 2007
Investigamos aspectos gerais do Conhecimento Ecológico Local (CEL) de pescadores de espinhel e pesca subaquática sobre sete espécies de peixes marinhos da família Serranidae (habitat de ocorrência, tamanho máximo e denominação popular) e as principais ...
Leopoldo Cavaleri Gerhardinger, Rosemeri Carvalho Marenzi, Maurício Hostim Silva, Rodrigo Pereira Medeiros   +3 more
doaj   +1 more source

Puffer fish menace in Kerala: a case of decline in predatory control in the southeastern Arabian Sea [PDF]

, 2013
Since 2006, fishermen in Kerala have been complaining about the extraordinary abundance of puffer fishes (Figure 1 a) in the Arabian Sea during the postmonsoon period and the extensive damage it causes to their nets and catch1,2.
Kripa, V, Mohamed, K S, Sathianandan, T V, Zacharia, P U   +3 more
core  

Microbiome composition and autochthonous probiotics from contrasting probiosis/dysbiosis states in cobia (Rachycentron canadum) fish epitheliocystis. [PDF]

Access Microbiol, 2022
Villegas-Plazas M, Villamil L, Martínez-Silva MA, González-Jiménez T, Salazar M, Güiza L, Mendoza M, Junca H.   +7 more
europepmc   +1 more source

POTENTIAL OF COBIA (Rachycentron Canadum) IN MALAYSIA: A REVIEW

International Journal of Innovation and Industrial Revolution
The Rachycentron canadum, more often referred to as the Cobia, is a pelagic fish that migrates and is found in tropical and subtropical oceans. This species, belonging to the Perciformes order, has been commercially farmed since the late 1990s due to its fast growth rate, high-quality meat, and tolerance to temperature and salinity fluctuations.
Fatin Maisarah Hamid, Nur Aina Syahirah Shaharuddin, Nur Fatin Najihah Noor Salehi, Nursyamimi Azurah Mohamad Aliman, Sharir Aizat Kamaruddin, Nur Khairani Kamarudin, Ray Adderley JM Gining, Eliy Nazira Mat Nazir, Shukor Sanim Mohd Fauzi   +8 more
openaire   +1 more source

Effects of autochthonous strains mixture on gut microbiota and metabolic profile in cobia (Rachycentron canadum). [PDF]

Sci Rep, 2022
Amenyogbe E, Luo J, Fu WJ, Abarike ED, Wang ZL, Huang JS, Ayisi CL, Chen G.   +7 more
europepmc   +1 more source

Towards the development of an Australian cobia aquaculture industry [PDF]

, 2015
The project builds on successful industry collaborations in 2008 and 2009 to research key hatchery, production and marketing issues for cobia production in Queensland.
Dutney, Luke, Elizur, Abigail, Forrest, Andrew John, Lee, Peter, Mitris, Maria, Moloney, John, Poole, Sue   +6 more
core  

Characteristics and chemical composition of skins gelatin from cobia (Rachycentron canadum)

LWT - Food Science and Technology, 2014
AbstractGelatin was obtained from cobia (Rachycentron canadum) skins, which is an important commercial species for marine fish aquaculture, and it was compared with gelatin from croaker (Micropogonias furnieri) skins, using the same extraction methodology (alkaline/acid pre-treatments). Cobia skins gelatin showed values of protein yield, gelatin yield,
Silva, Roberto S.G., Bandeira, Sidney F., Pinto, Luiz A.A.   +2 more
openaire   +1 more source