Results 81 to 90 of about 1,956 (200)

Effects of Replacing Fish Meal With Plant Protein Sources in Diets With or Without Jack Mackerel Meal Inclusion on Growth Performance of Red Sea Bream (Pagrus major)

Aquaculture Nutrition, Volume 2026, Issue 1, 2026.
Due to stagnant production and high cost of fish meal (FM), feed nutritionists are seeking reliable and affordable alternatives. However, low‐FM diets often result in poor palatability, reduced feed consumption (FC), and impaired growth. This study investigates the effects of replacing FM with plant proteins in diets with or without jack mackerel meal (
Yu Jin Sim, Sung Hwoan Cho, Tae Woong Kwon, Hae Chan Shin, Hong Min Na, Yong Woo Kwon, Seong Woo Shin, Sang Hyun Lee, Ki Wook Lee, Jin Choi, Noah Esmaeili   +10 more
wiley   +1 more source

Optimizing Dietary Protein and Lipid Levels for Greenfin Filefish (Thamnaconus septentrionalis) in Practical Feeds: Effects on Growth Performance, Feed Utilization, and Physiological Status

Aquaculture Nutrition, Volume 2026, Issue 1, 2026.
The study investigated the optimal dietary protein and lipid levels for greenfin filefish (Thamnaconus septentrionalis) using two sequential, growth trial‐based experiments with practical formulations. Experiment I was designed to establish the quantitative protein requirement. Six isolipidic and isoenergetic diets with graded crude protein levels (38%,
Zhidong Song, Huadong Li, Peiyu Li, Lei Yu, Xihan Xu, Jian Zhang, Yuming Sun, Chengqiang Wang, Yige Wu, Xiaoyan Wang, Yongzhi Sun, Chuanpeng Zhou   +11 more
wiley   +1 more source

Impacts of Replacing Fish Meal With Duck By‐Product Meal in Diets on Growth Performance, Feed Utilization, and Economic Efficiency of Olive Flounder (Paralichthys olivaceus)

Aquaculture Nutrition, Volume 2026, Issue 1, 2026.
Fish feeds are generally more expensive than livestock feeds because they contain high amounts of costly fish meal (FM). Therefore, formulating low‐FM diets is necessary for the sustainability of aquaculture. This study evaluates impacts of FM replacement with duck by‐product meal (DBM) in diets for olive flounder (Paralichthys olivaceus) on growth ...
Seong Woo Shin, Sung Hwoan Cho, Arkadios Dimitroglou   +2 more
wiley   +1 more source

Length at first maturity of cobia Rachycentron canadum (Linnaeus, 1766) from north-west coast of India

, 2017
The length at first maturity of cobia Rachycentron canadum (Linnaeus, 1766) was estimated from 292 specimens collected during exploratory surveys along the north-west coast of India and from fish landing centres in Mumbai, Maharashtra.
M.K. Sajeevan, B. Madhusoodana Kurup
core   +1 more source

On a giant cobia, Rachycentron canadum (Linnaeus,1766) landed at Sassoon Dock,Mumbai [PDF]

, 2004
A giant cobia, Rachycentron canadum was landed at Sassoon duck, Mumbai on 18-08-2003 by a gill-netter operated at a distance of 25-30 km south west of Mumbai at the depth of 20-25m.The species is distributed world wide in warm seas except for the eastern
Kalbate, B G, Jadhav, D G, Kamble, S D, Josekutty, C J   +3 more
core   +1 more source

Effects of Jack Mackerel Meal Inclusion in Diets Replacing Fish Meal With Combined Tuna By‐Product and Corn Gluten Meals on the Growth and Feed Utilization of Red Sea Bream (Pagrus major), and Economic Efficiency

Aquaculture Nutrition, Volume 2026, Issue 1, 2026.
A 56‐day feeding trial was conducted to investigate the effects of substituting fish meal (FM) with combined tuna by‐product meal and corn gluten meal (TC) at substitution levels of 25% and 50%, with or without 24% jack mackerel meal (JMM), on the growth, feed consumption (FC), feed utilization, blood chemistry, biochemical composition, and economic ...
Jabed Hasan, Sung Hwoan Cho, Hee Sung Kim, Shivendra Kumar   +3 more
wiley   +1 more source

INVESTIGATION ON GENETIC STRUCTURE OF COBIA (RACHYCENTRON CANADUM) USING MICROSATELLITE MARKERS

‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2008
The genetic diversity of Cobia, Rachycentron canadum populations in the Persian Gulf and Oman Sea were assessed using mietosatellite technique. We removed about 3-5g of pectoral and dorsal fin tissue from 184 samples in winter 2006 and spring 2007, and ...
S. Rezvani; M. Salari; A. Savari; H. Zolgharnein; M. Nabavi
doaj  

Effect of previous ascorbic acid treatment on the fatty acid profile of cobia (Rachycentron canadum) fillets during frozen storage

Grasas y Aceites, 2012
The present research focuses on the nutritional value of the lipid retention associated with frozen cobia (Rachycentron canadum). The effect of a previous soaking in an aqueous ascorbic acid (AA) solution on the fatty acid profile of fish fillets during ...
S. Taheri, A. A. Motallebi, A. Fazlara, Y. Aftabsavar, S. P. Aubourg   +4 more
doaj   +1 more source

Desempenho reprodutivo do beijupirá (Rachycentron canadum) capturado no litoral de Pernambuco

Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 2014
O desempenho reprodutivo de exemplares selvagens de beijupirá capturados no litoral de Pernambuco e aclimatados ao cativeiro foi avaliado durante 10 meses.
R.B. Peregrino Jr., S. Hamilton, E.C. Domingues, J.C. Manzella Jr., F.H.V. Hazin, R.O. Cavalli   +5 more
doaj   +1 more source

Diet composition of cobia fish, Rachycentron canadum (Linnaeus, 1766) from northeastern waters of Peninsular Malaysia

, 2017
A study was conducted to investigate the food and feeding habits of cobia, Rachycentron canadum from the northeastern waters of Peninsular Malaysia. Stomach content of 82 R. canadum fish were analyzed with reference to gender and size classes.
Husna Zayadi
core