Results 291 to 300 of about 18,064 (308)

Influence of dielectric properties on the heating rate in free-running oscillator radio frequency systems

Journal of Food Engineering, 2014
Yang Jiao, Juming Tang, Shaojin Wang
exaly  

A new strategy to improve heating uniformity of low moisture foods in radio frequency treatment for pathogen control

Journal of Food Engineering, 2014
Yang Jiao, Juming Tang, Shaojin Wang
exaly  

Computer Simulation of Radio Frequency Heating

2008
Jian Wang, Yifen Wang
openaire   +2 more sources

Factors Affecting the Temperature Increasing Rate in Wood during Radio-Frequency Heating

Drying Technology, 2013
Rongfeng Huang, Yanmei Wu, Jianxiong Lu   +2 more
exaly  

Radio Frequency Dielectric Heating

2005
openaire   +1 more source

Advances in radio frequency and ohmic heating of meats

Journal of Food Engineering, 2006
James G Lyng, Nigel P Brunton
exaly  

Radio-frequency pre-heating

2007
openaire   +1 more source

Radio-frequency heating. Radio Section informal lecture

Proceedings of the IEE - Part III: Radio and Communication Engineering, 1950
openaire   +1 more source

Dielectric properties, heating rate, and heating uniformity of various seasoning spices and their mixtures with radio frequency heating

Journal of Food Engineering, 2018
Samet ÖZTÜRK, Fanbin Kong, Rakesh K Singh   +2 more
exaly  

Radio frequency heating of soil

1993
openaire   +1 more source