Results 41 to 50 of about 2,033 (190)

Bacteremia due to Rahnella aquatilis in a Patient with a Chemoport. [PDF]

Infect Chemother, 2019
Rahnella aquatilis, a saprophytic organism, is a member of the Enterobacteriaceae family. The natural habitat of this organism is fresh water, and it is rarely found in clinical specimens. Clinical conditions ascribed to this organism include bacteremia, respiratory infection, urinary tract infection, wound infection in an immunocompromised host, and ...
Lee WJ, Song Y, Park SY, Kim MJ.
europepmc   +4 more sources

Coinfecciones bacterianas en el tizón foliar y pudrición del bulbo en cebolla (Allium cepa L.)

Agronomía Mesoamericana, 2023
Introducción. La cebolla de bulbo (Allium cepa L.) es una hortaliza que se caracteriza por sus escamas carnosas susceptibles al ataque de fitopatógenos que causan pérdidas económicas.
Juan Carlos Jiménez-Acero, Rosa Raybaudi-Massilia, Adriana González-Almario   +2 more
doaj   +1 more source

Two new Rahnella genomospecies that cannot be phenotypically differentiated from Rahnella aquatilis [PDF]

International Journal of Systematic Bacteriology, 1998
Fifty-one Rahnella aquatilis and R. aquatilis-like strains from water, snails and human sources were characterized by routine biochemical tests, carbon source utilization tests, DNA relatedness (hydroxyapatite method) and 16S rRNA sequencing. The results of the genetic methods indicated that the strains comprised three closely related species within ...
D J, Brenner, H E, Müller, A G, Steigerwalt, A M, Whitney, C M, O'Hara, P, Kämpfer   +5 more
openaire   +2 more sources

Rahnella aquatilis sepsis in an immunocompetent adult. [PDF]

J Clin Microbiol, 1999
ABSTRACT Rahnella aquatilis , a rare enteric gram-negative rod which is infrequently isolated in immunocompromised patients, was isolated as a causative organism of sepsis in a 26-year-old immunocompetent male patient. The contaminated intravenous fluid was confirmed to be the source of the organism.
Chang CL, Jeong J, Shin JH, Lee EY, Son HC.   +4 more
europepmc   +4 more sources

Biocontrol mechanisms of Bacillus: Improving the efficiency of green agriculture

Microbial Biotechnology, Volume 16, Issue 12, Page 2250-2263, December 2023., 2023
In this review, we first briefly introduced the typical Bacillus biocontrol mechanisms. Then, we discussed in detail the new mechanisms of pathogen QS interference and reshaping of the soil microbiota, and the “cry for help” mechanism was also introduced.
Nan Zhang, Zhengqi Wang, Jiahui Shao, Zhihui Xu, Yunpeng Liu, Weibing Xun, Youzhi Miao, Qirong Shen, Ruifu Zhang   +8 more
wiley   +1 more source

Determination of the microbial community of traditional Mongolian cheese by using culture‐dependent and independent methods

Food Science &Nutrition, Volume 11, Issue 2, Page 828-837, February 2023., 2023
Determination of the microbial community of traditional Mongolian Cheese by using culture‐dependent and independent methods. Abstract Mongolian cheese is not only a requisite source of food for the nomadic Mongolian but also follows a unique Mongolian dairy artisanal method of production, possessing high nutritional value and long shelf‐life.
Liang Guo, Wei‐Liang Xu, Chun‐Dong Li, Fu‐Chao Wang, Yuan‐Sheng Guo, Mei Ya   +5 more
wiley   +1 more source

Microbial community structure and biogenic amines content variations in chilled chicken during storage

Food Science &Nutrition, Volume 11, Issue 2, Page 627-638, February 2023., 2023
Proteobacteria was absolutely dominant flora at the phylum level. The predominant spoilage bacteria found in chicken thighs were Pseudomonas, Acinetobacter, Aeromonas, Shewanella, and Yersinia, and the difference with chicken breasts was related to the presence of Myroides and absence of Yersinia.
Hong Min, Fengqiu An, Ting Wei, Song Wang, Pengfei Ma, Yong Dai   +5 more
wiley   +1 more source

Bacteriological Quality of Table Eggs in Moroccan Formal and Informal Sector

International Journal of Food Science, Volume 2022, Issue 1, 2022., 2022
Eggs constitute an important part of the Moroccan diet. However, contaminated eggs can cause a serious public health problem if consumed undercooked, uncooked, or used in unpasteurized egg foodstuffs. This study was carried out to evaluate the microbial contents of eggs according to their sales sector in Morocco.
Fatima Zahra El Ftouhy, Saâdia Nassik, Sabrine Nacer, Ahlam Kadiri, Nadia Charrat, Kawtar Attrassi, Asma Fagrach, Mohammed Amine Bahir, Sophia Derqaoui, Abdelaziz Hmyene, Severino Matias de Alencar   +10 more
wiley   +1 more source

Study of Antioxidant Activity of Bacterial Endophyte Extracts of Ferula gummosa boiss [PDF]

مجله بیوتکنولوژی کشاورزی, 2019
Objective Endophytes are known as a potential source of active natural compounds for use in medicine, agriculture, and industry. Medicinal plants are valuable sources for the study of endophytes.
Mehri Soltani, Hedayat Bagheri, Amir Hossein Keshtkar   +2 more
doaj   +1 more source

Common bacterial blight of bean: a model of seed transmission and pathological convergence

Molecular Plant Pathology, Volume 22, Issue 12, Page 1464-1480, December 2021., 2021
This pathogen profile summarizes the current knowledge on Xanthomonas phaseoli pv. phaseoli and Xanthomonas citri pv. fuscans, two phylogenetically distant groups of strains that cause common bacterial blight of bean. ​ Abstract Background Xanthomonas citri pv. fuscans (Xcf) and Xanthomonas phaseoli pv.
Nicolas W. G. Chen, Mylène Ruh, Armelle Darrasse, Justine Foucher, Martial Briand, Joana Costa, David J. Studholme, Marie‐Agnès Jacques   +7 more
wiley   +1 more source