Results 201 to 210 of about 125,290 (319)

CHANGE OF THE LIPID DURING DEVELOPMENT OF RAINBOW TROUT EGGS

, 1962
Kazuo Ando
openalex   +2 more sources

Chromosome level genome assembly and annotation of the Swanson rainbow trout homozygous line. [PDF]

Sci Data
Ali A, Gao G, Al-Tobasei R, Youngblood RC, Waldbieser GC, Scheffler BE, Palti Y, Salem M.   +7 more
europepmc   +1 more source

STUDIES ON REPORODUCTION OF RAINBOW TROUT, SALMO GAIRDNERI, WITH SPECIAL REFERENCE TO EGG TAKING-III

, 1962
Minoru Nomura
openalex   +2 more sources

The Genomics Revolution in Nonmodel Species: Predictions vs. Reality for Salmonids

Molecular Ecology, EarlyView.
ABSTRACT The increasing feasibility of whole‐genome sequencing has been highly anticipated, promising to transform our understanding of the biology of nonmodel species. Notably, dramatic cost reductions beginning around 2007 with the advent of high‐throughput sequencing inspired publications heralding the ‘genomics revolution’, with predictions about ...
Samuel A. May, Samuel W. Rosenbaum, Devon E. Pearse, Marty Kardos, Craig R. Primmer, Diana S. Baetscher, Robin S. Waples   +6 more
wiley   +1 more source

CHANGES IN INORGANIC CONSTITUENTS OF DEVELOPING RAINBOW TROUT EGGS

, 1962
Chinkichi Ogino, Setsuko Yasuda
openalex   +2 more sources

Sex identification in rainbow trout using genomic information and machine learning. [PDF]

Genet Sel Evol
Kudinov AA, Kause A.
europepmc   +1 more source

STUDIES ON REPRODUCTION OF RAINBOW TROUT, SALMO GAIRDNERI, WITH SPECIAL REFERENCE TO EGG TAKING-I

, 1962
Minoru Nomura
openalex   +2 more sources

The Antimicrobial and Antioxidant Effects of Bilayer Films Based on Polylactic Acid (PLA)/Chitosan: Starch Containing Bitter Orange Essential Oil on the Fresh Rainbow Trout (<i>Onchorhynchus mykiss</i>) Fillet. [PDF]

Food Sci Nutr
The study demonstrated that bilayer films based on polylactic acid (PLA)/chitosan: starch containing bitter orange essential oil (BOEO) effectively inhibited spoilage bacteria in rainbow trout fillets during refrigerated storage. Films with 1.2% BOEO significantly reduced bacterial counts and slowed chemical spoilage, maintaining quality over 16 days ...
Nourani H, Ojagh SM, Rezaei M, Alishahi A, Naghdi S.   +4 more
europepmc   +2 more sources

STUDIES ON REPRODUCTION OF RAINBOW TROUT, SALMO GAIRDNERI, WITH SPECIAL REFERENCE TO EGG TAKING-IV

, 1963
Minoru Nomura
openalex   +2 more sources

Isolation, identification and characteristics of Aeromonas sobria from diseased rainbow trout (Oncorhynchus mykiss). [PDF]

Front Microbiol
Liu LP, Fang YD, Kang PT, Gao XY, Zhang GW, Pan J, Lu J, Liu JX, Zhang WD.   +8 more
europepmc   +1 more source