Results 31 to 40 of about 21,117 (239)
Chloroplast Genome of Rambutan and Comparative Analyses in Sapindaceae
Plants, 2021 Rambutan (Nephelium lappaceum L.) is an important fruit tree that belongs to the family Sapindaceae and is widely cultivated in Southeast Asia. We sequenced its chloroplast genome for the first time and assembled 161,321 bp circular DNA.
Fei Dong +4 more
doaj +1 more source
Preliminary study of rambutan (Nephelium lappaceum) seed as potential biocoagulant for turbidity removal [PDF]
, 2014 This experiment was performed to determine the ability of the coagulation performance of rambutan seed in comparison to alum for potential use in turbidity removal in water and wastewater treatment industry. Experiments were conducted to find the optimum
Abdullah, Abdul Ghani Liew +2 more
core +1 more source
Molecules, 2021 In recent years, instead of the use of chemical substances, alternative substances, especially plant extracts, have been characterized for an active packaging of antibacterial elements.
Tanpong Chaiwarit +6 more
doaj +1 more source
The rambutan (Nephelium lappaceum L.) chromosomes
Biodiversitas Journal of Biological Diversity, 2022 Abstract. Putri IIS, Yuniastuti E, Parjanto. 2022. The rambutan (Nephelium lappaceum L.) chromosomes. Biodiversitas 23: 2196-2202. Rambutan (Nephelium lappaceum L.) is an annual plant with a wide distribution, it generates this plant to have diversity.
IMANOVTA ICHTI SANTOSO PUTRI +2 more
openaire +1 more source
Fermentation, 2023 Rambutan (Nephelium lappaceum L.) is a tropical fruit that is originally from Southeast Asia and it was introduced to Mexico in the 1960s; the fruit’s peel is known to possess ellagitannins such as ellagic acid which give the peel great biological ...
Karen De La Rosa-Esteban +6 more
doaj +1 more source
Environment Conservation Journal, 2018 Limited information exists regarding the ideal packaging and storage conditions for optimum quality and storage life of rambutan. In this study, the physicochemical properties of rambutan fruits were monitored during storage.
Manjunath Shetty J. +4 more
doaj +1 more source
Jurnal Abdi Masyarakat Indonesia, 2022 Tujuan yang ingin di capai dari di laksanakan Pelatihan Komputer atau aplikasi dalam komputer bagi karang taruna,siswa atau remaja di Desa Rambutan,Kecamatan Rambutan,Kabupaten Banyuasin ini adalah:Mengenalkan Kepada karang tarun,siswa dan remaja Desa Rambutan Pelatihan Dasar Komputer pentingnya penguasaan Teknologi Komputer saat ini serta mengajarkan ...
Nurul Huda +2 more
openaire +1 more source
Tecnología en MarchaRambutan (Nephelium lappaceum L.) is a tropical fruit characterized by its oval shape and hairy skin, primarily valued for its juicy pulp. The peels, constituting 45% of the fruit’s weight, are a source of valuable compounds like geraniin, ellagic acid,
Victor Álvarez-Valverde +6 more
doaj +1 more source
Analisis Nilai Tambah Produk Olahan Bolu dan Brownies Rambutan (Studi Kasus : Industri Royyan Bakery, Kota Binjai) [PDF]
, 2015 Rambutan Kota Binjai yang merupakan salah satu rambutan yang terbaik di Indonesia. Dengan melakukan pengolahan terhadap buah rambutan maka harga jual dapat meningkat, masa simpan menjadi lama dan jangkauan pemasaran lebih luas.
Lubis, Iskandarini, Satia Negara +1 more
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Uji Aktivitas Antioksidan Ekstrak Etanol Kulit Buah Rambutan (Nephelium Lappaceum, L.) Dengan Metode Linoleat-tiosianat [PDF]
, 2012 People like to eat rambutan and use it as medicine as well. Pericarp of rambutan known contain flavonoid as active compound. Pericarp of rambutan is known to contain flavonoid as an active compound. Based on that fact, the antioxidant activity of ethanol
Anshory, H. (Hady) +2 more
core +1 more source