Results 41 to 50 of about 21,117 (239)
Rambutan seeds are a by-product of the fruit processing industry. In this research, wheat flour was partially replaced by rambutan seed powder in a cookie recipe and the influence of this replacement on the product quality was examined. When increasing
Thi Ngan Nguyen, T. Tran, V. Le
semanticscholar +1 more source
Category fluency and creative potential in semantic aphasia
Abstract Creative cognition involves linking weakly or unrelated concepts, enabled by semantic control (inhibiting dominant associations to retrieve weaker ones) or through spreading activation within the semantic system. Semantic aphasia (SA) patients have impaired semantic control despite relatively preserved semantic representations.
Hannah E. Thompson +4 more
wiley +1 more source
Penetapan Kadar Tanin Daun Rambutan (Nephelium Lappaceum.l ) Secara Spektrofotometri Ultraviolet Visibel [PDF]
A research on determination of tannin in rambutan leaf (Nephelium lappaceum) by the ultraviolet visible spectrophotometry method has been done. Determination was done to investigate the tannin content in rambutan leaf.
Andriyani, D. (Dewi) +2 more
core +2 more sources
Improved Longan Genome Assembly Reveals Insights Into Flowering Mechanisms
ABSTRACT Longan is an exotic tropical fruit crop and exhibits off‐season flowering induced by potassium chlorate (KClO3), though the molecular mechanisms remain unclear. We assembled a high‐quality, 441.5 Mb genome of variety ‘Shixia’, with a contig N50 at 28.1 Mb, 29, 325 protein‐coding genes, 26 telomeres and 15 centromeres.
Guochun Zhao +14 more
wiley +1 more source
Rambutan seed flour could be utilized as a food especially as source of carbohydrate, fat, and protein. Red cabbage could be used as natural food color because of their anthocyanin content.
Linda Ristiana, Nanik Suhartatik
doaj +1 more source
The article underscores the promising future perspectives of utilizing agro‐industrial waste, envisioning sustainable production processes, and meeting the increasing demand for environmentally friendly and health‐promoting products. ABSTRACT The growing imperative for increased food production has propelled an example alteration in the perception of ...
Fakhar Islam +9 more
wiley +1 more source
This retrospective study evaluates whether greater adherence to an anti‐inflammatory diet is associated with biomarkers and gut microbiota profiles linked to reduced colorectal cancer risk. The study seeks to clarify how dietary patterns influence inflammation and gut microbiota, providing insights to guide effective prevention strategies for ...
Hantao Wang, Yunjie Shi, Wei Wang, Xu Li
wiley +1 more source
ABSTRACT Background and Aims Acne vulgaris is a frequent skin disorder, affecting a large part of the population worldwide, and strongly influencing not only the physical but also the mental aspects of health. The choice of therapy for acne vulgaris is a very difficult one because the multifactorial causality of the disease and interindividual ...
Mobina Tajdari +5 more
wiley +1 more source
Rambutan seed germination: temperature and storage
The objective of this study was to verify if the germination temperature, storage condition and period could influence rambutan seeds germination. The research were realized in two stages, corresponding to rambutan seeds storage management: after extracted from the fruits or kept in the fruits, until sowing.
De Andrade, Renata Aparecida +2 more
openaire +4 more sources
Identifikasi Nilai Konstanta Daun Tanaman Rambutan dan Jambu Air Berbasis Pengolahan Citra Digital
Daun merupakan salah satu organ tanaman yang penting, karena pada daun terdapat bagian berlangsungnya proses fotosintensis dan transpirasi yang menentukan pertumbuhan tanaman.
Farchan Mushaf Al Ramadhani
semanticscholar +1 more source

