Results 1 to 10 of about 95,678 (250)

Impact of Rare Sugar D-Allulose on Hardening of Starch Gels during Refrigerated Storage. [PDF]

Foods
Kwakye AO, Fukada K, Ishii T, Ogawa M.
europepmc   +1 more source

Converting Galactose into the Rare Sugar Talose with Cellobiose 2-Epimerase as Biocatalyst. [PDF]

Molecules, 2018
Van Overtveldt S, Gevaert O, Cherlet M, Beerens K, Desmet T.   +4 more
europepmc   +1 more source

METABOLISM OF CERTAIN RARE SUGARS

Journal of Biological Chemistry, 1939
Florence Clarke, Roy Solkot, Ralph C. Corley   +2 more
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D-Tagatose: A Rare Sugar with Functional Properties and Antimicrobial Potential against Oral Species. [PDF]

Nutrients
Ortiz AC, Fideles SOM, Reis CHB, Pagani BT, Bueno LMM, Moscatel MBM, Buchaim RL, Buchaim DV.   +7 more
europepmc   +1 more source

The rare sugar N-acetylated viosamine is a major component of Mimivirus fibers. [PDF]

J Biol Chem, 2017
Piacente F, De Castro C, Jeudy S, Gaglianone M, Laugieri ME, Notaro A, Salis A, Damonte G, Abergel C, Tonetti MG.   +9 more
europepmc   +1 more source

Intestinal absorption, organ distribution, and urinary excretion of the rare sugar D-psicose. [PDF]

Drug Des Devel Ther, 2014
Tsukamoto I, Hossain A, Yamaguchi F, Hirata Y, Dong Y, Kamitori K, Sui L, Nonaka M, Ueno M, Nishimoto K, Suda H, Morimoto K, Shimonishi T, Saito M, Song T, Konishi R, Tokuda M.   +16 more
europepmc   +1 more source

Effect of Rare Sugars on Physiology of Yeast

Effect of Rare Sugars on Physiology of Yeast
Effect of rare sugars on physiology of yeast Candida tropicalis pK233 was studied. Of rare sugars tested, L-sorbose exerted a significant effect. L-Sorbose inhibited growth strongly and brought about pseudhyphal growth in the absence of D-glucose. This effect was not shown in the presence of D-glucose.
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The rare sugar D-allose acts as a triggering molecule of rice defence via ROS generation. [PDF]

J Exp Bot, 2013
Kano A, Fukumoto T, Ohtani K, Yoshihara A, Ohara T, Tajima S, Izumori K, Tanaka K, Ohkouchi T, Ishida Y, Nishizawa Y, Ichimura K, Tada Y, Gomi K, Akimitsu K.   +14 more
europepmc   +1 more source

Production of rare sugars from common sugars in subcritical aqueous ethanol.

Production of rare sugars from common sugars in subcritical aqueous ethanol.
A new isomerization reaction was developed to synthesize rare ketoses. d-Tagatose, d-xylulose, and d-ribulose were obtained in the maximum yields of 24%, 38%, and 40%, respectively, from the corresponding aldoses, d-galactose, d-xylose, and d-ribose, by treating the aldoses with 80% (v/v) subcritical aqueous ethanol at 180°C.
openaire