Results 1 to 10 of about 343,417 (304)
Urinary Sugars—A Biomarker of Total Sugars Intake [PDF]
Nutrients, 2015 : Measurement error in self-reported sugars intake may explain the lack of consistency in the epidemiologic evidence on the association between sugars and disease risk.
Natasha Tasevska
exaly +3 more sources
Free Sugars Consumption in Canada
Nutrients, 2021 Free sugars (FS) are associated with a higher risk of dental decay in children and an increased risk of weight gain, overweight and obesity and type 2 diabetes.
Huma Rana, Sylvie St-Pierre
exaly +2 more sources
Childhood Grave’s-an experience from a tertiary care center
Asian Journal of Medical Sciences, 2023 Background: Graves’ disease (GD) attributes for important cause for childhood hyperthyroidism with a prevalence of 0.02%. Initial treatment for GD is the use of antithyroid drugs (ATDs), which is well accepted.
Vikrant Ghatnatti +2 more
doaj +1 more source
Perspectives on oral chronic graft-versus-host disease from immunobiology to morbid diagnoses
Frontiers in Immunology, 2023 Chronic Graft-versus-Host Disease (cGVHD) is a major long-term complication, associated with morbidity and mortality in patients following allogenic hematopoietic cell transplantation (HCT) for immune hematopoietic disorders. The mouth is one of the most
Victor Tollemar +2 more
doaj +1 more source
Efficient Synthesis of Azido Sugars using Fluorosulfuryl Azide Diazotransfer Reagent [PDF]
, 2021 Azide-containing sugars are important tools for the synthesis of biologically relevant 1,2-cis-glycosides and for bioconjugation chemistry. Previous strategies for the installation of a non-participating C2-azido functionality use harsh conditions and ...
Matthew S., Macauley +3 more
core +2 more sources
Tikrit Journal of Pure Science, 2023 The effect of some sugars(Glucose, fructose, mannose, sucrose, Ribose, mannitol, xylose) in different concentrations 1,2,3 mg/ ml on growth of species Mastigocladus lamious under continuous light and alternative light and darkness period (8 light,16 ...
Osama Naji Ahmed, Hameed Salman Khamees
doaj +1 more source
Deciphering the impact of glucose signaling on fruit quality
Fruit Research, 2022 Glucose is a preferred source of carbon and energy for plants. In addition to metabolic functions, glucose is a well-known signaling molecule that regulates plant growth and development through multiple pathways.
Chu-Kun Wang +3 more
doaj +1 more source
Compositional Changes of the Jujube Fruit During Solar and Tray Drying
Journal of Agricultural Sciences, 2023 This study aims to determine the changes in some components of jujube fruit after drying in the solar and tray dryer, and to choose the appropriate drying method in terms of component loss.
Fatma Yaşa +2 more
doaj +1 more source
Acta Universitatis Cibiniensis. Series E: Food Technology, 2023 The development of probiotic products has attracted more and more attention. Products made from goat milk powder and probiotics can combine nutrition and health care functions.
Li Ting +5 more
doaj +1 more source
, 2023 This Special Issue covers an important topic that has relevance not only from a scientific point of view but also from nutritional, policy, and industrial perspectives.
core +1 more source