Results 141 to 150 of about 82,667 (300)

Cold atmospheric plasma‐mediated tumor microenvironment remodeling for cancer treatment

open access: yesBMEMat, EarlyView.
Schematic presentation of CAP‐mediated TME remodeling. This review summarizes recent efforts in cold atmospheric plasma (CAP) application in cancer treatment, highlighting the anticancer potential of CAP, molecular mechanisms, and future perspectives for further improvement and clinical translation.
Israr Khan   +8 more
wiley   +1 more source

Molecular bases of insect odorant receptor function: specificity and evolution

open access: yesBiological Reviews, EarlyView.
ABSTRACT Insect odorant receptors (ORs) are a class of chemoreceptors that insects use to detect volatile cues in their environment. In recent years, major advances in the field of structural biology have made it possible to obtain the first structures of insect ORs.
Zibo Li   +5 more
wiley   +1 more source

A review of the historic and present ecological role of aquatic and shoreline wood, from forest to deep sea

open access: yesBiological Reviews, EarlyView.
ABSTRACT The ecology of forests, their losses, and terrestrial wood decomposition dynamics have been intensively studied and reviewed. In the aquatic realm, reviews have concentrated on large wood (LW) in rivers and the transition from freshwater to marine environments in the Pacific Northwest of North America. However, a comprehensive global synthesis
Jon Dickson   +9 more
wiley   +1 more source

Phelan-McDermid Syndrome in Spanish children: gastrointestinal manifestations in relation to nutritional intake

open access: yesFrontiers in Nutrition
BackgroundPhelan-McDermid Syndrome (PMS) is a rare genetic disorder associated with neurodevelopmental delay, speech impairment, and frequent gastrointestinal symptoms.
Sandra Carrera-Juliá   +5 more
doaj   +1 more source

Rules, Communication and Collusion: Narrative Evidence from the Sugar Institute Case [PDF]

open access: yes
Detailed notes on weekly meetings of the sugar refining cartel show how communication helps firms collude, and so highlight the deficiencies in the current formal theory of collusion. The Sugar Institute did not fix prices or output.
David Genesove, Wallace P. Mullin
core  

Beyond mammals: the evolution of chewing and other forms of oropharyngeal food processing in vertebrates

open access: yesBiological Reviews, EarlyView.
ABSTRACT Oropharyngeal food processing exhibits a remarkable diversity among vertebrates, reflecting the evolution of specialised ‘processing centres’ associated with the mandibular, hyoid, and branchial arches. Although studies have detailed various food‐processing strategies and mechanisms across vertebrates, a coherent and comprehensive terminology ...
Daniel Schwarz   +6 more
wiley   +1 more source

Production, purification, characterization, and safety evaluation of constructed recombinant D-psicose 3-epimerase

open access: yesMicrobial Cell Factories
Background D-psicose 3-epimerase (DPEase) is a potential catalytic enzyme for D-psicose production. D-psicose, also known as D-allulose, is a low-calorie sweetener that has gained considerable attention as a healthy alternative sweetener due to its ...
Nisit Watthanasakphuban   +5 more
doaj   +1 more source

Spartan Daily, February 26, 2009 [PDF]

open access: yes, 2009
Volume 132, Issue 19https://scholarworks.sjsu.edu/spartandaily/10556/thumbnail ...
San Jose State University, School of Journalism and Mass Communications
core   +1 more source

Mind the Gap—An Empirical Analysis of the Attitude‐Behaviour Gap in Grocery Retailing

open access: yesJournal of Consumer Behaviour, EarlyView.
ABSTRACT The attitude‐behaviour gap describes the mismatch between what consumers express in terms of preferences and how they actually behave when making purchase decisions. This gap is particularly relevant for organic food, where consumers often show strong positive attitudes but do not consistently buy organic products.
Kevin Ermecke   +3 more
wiley   +1 more source

2009 Oregon Harvest Roundup [PDF]

open access: yes, 2009
This harvest report for the Oregon wine industry from 2009 discusses how yields were most plentiful in the Willamette Valley, with average crop loads in other regions of the state.
Oregon Wine Board
core   +1 more source

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