Results 121 to 130 of about 3,584,450 (265)
The Plant Phenome Journal, Volume 9, Issue 1, December 2026.Abstract Accelerating genetic gain in intercrop forage breeding requires scalable phenotyping approaches that can capture both yield and quality variation across complex genotype combinations. This study evaluated the use of uncrewed aerial system (UAS)‐derived multispectral vegetation indices (VIs) for predicting forage yield and nutritive quality in ...
Milcah Kigoni +6 more
wiley +1 more source
Proceedings of the New Zealand Grassland Association, 1976 AMONG legumes used in pastures red clover has an important role in maintaining pasture production in late summer. whentemperature and soil moisture levels may limit the growth of white clover. Under these conditions red clover is capable of high levels of growth and is one of the most productive pasture species at that time.
openaire +1 more source
EC169 Revised 1956 Red Clover in Nebraska [PDF]
, 1956 Extension circular 169 revised contains information about Soil Improvement, Strains, Seeding practices, Clover Dodder, First year’s growth, Second year’s crop, Bees, and Harvesting & Processing of Common Red clover.
Gross, D. L., Furrer, J. D.
core
, 1994 AC Kingston red clover (Trifolium pratense L.) is a diploid cultivar of the double-cut type developed by mass selection at the Agriculture Canada Research Station, Charlottetown, PEL It is similar to Florex in maturity, but is superior in forage yield ...
T. M. Choo, B. R. Christie
core +1 more source
Journal of the Science of Food and Agriculture, Volume 106, Issue 13, Page 8073-8084, October 2026.Abstract Background Sheep wool may reduce drought stress in grasslands when used as a soil amendment. Two experiments were conducted to explore if: (i) water absorbed by wool would be biologically ‘active’ and therefore available to plants, using a novel method of measuring water activity (a w); and, (ii) adding wool to compost would delay water stress
Siân Bethan MacKintosh +5 more
wiley +1 more source
AgricultureIt is generally recognized that clovers represent a major nutrient used in ruminants’ diets due to their composition, which is high in protein content and low in fiber content.
Vasileios Greveniotis +5 more
doaj +1 more source
Design and Deployment of a Regulation‐Compliant Infrared Heating System for UK Field Trials
Plant-Environment Interactions, Volume 7, Issue 5, October 2026.ABSTRACT Free‐air warming systems are essential for simulating climate change in field conditions, yet most are not designed to meet UK or EU health and safety standards. We present the design and field deployment of a hexagonal temperature‐free air controlled enhancement (T‐FACE) system that meets UK and EU health and safety requirements for outdoor ...
Isabel Faci +6 more
wiley +1 more source
Red Jordan Press Catalogue (1976)
, 1976 A self published catalogue listing "honest, realistic, humorous books of hustling & poverty written by a black sister". Includes a list of novels, drama/plays, stories, poetry, "Current Favorites", and new or upcoming materials by Red Jordan Arobateau ...
Arobateau, Red Jordan
core +1 more source
, 1999 AC Christie red clover (Trifolium pratense L.) is a diploid cultivar of the double-cut type. It was developed by phenotypic selection at the Crop and Livestock Research Centre, Agriculture and Agri-Food Canada, Charlottetown, PEI. It is early flowering,
B. R. Christie +3 more
core +1 more source
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract Establishing forage in loblolly pine (Pinus taeda L.) plantations has the potential to increase grazing acreage for cattle farms in the Mid‐South, but appropriate species selection still requires investigation. The objective was to evaluate forage mass, accumulation, and nutritive value of four perennial forage species, novel‐endophyte tall ...
Christine C. Nieman +2 more
wiley +1 more source