Results 241 to 250 of about 43,968 (279)

Response of Melissa officinalis subsp. officinalis seedlings to Fe3O4‐NPs under in vitro conditions: physiological, biochemical and molecular analyses

Plant Biology, EarlyView.
Iron oxide nanoparticles influence the growth, antioxidant capacity, and gene activity of Melissa officinalis subsp. officinalis plants in vitro, revealing their potential as modulators of secondary metabolism. Abstract Application of iron oxide nanoparticles (NP) (Fe3O4‐NPs) in plant biotechnology presents new opportunities for enhancing metabolic ...
E. Bektaş, H. Şahin, H. İ. Güler, K. İ. Bektaş, K. Kaltalioğlu, N. E. Uzun   +5 more
wiley   +1 more source

Management of Chilli Anthracnose Using <i>Garcinia atroviridis</i> Nanoemulsions Integrated with <i>Trichoderma harzianum</i>. [PDF]

Plants (Basel)
Siddiqui Y.
europepmc   +1 more source

Resilience of floral scent emission after florivory

Plant Biology, EarlyView.
Florivory is thought to affect floral traits, impacting pollination. However, our data suggest a stability in post‐florivory scent emission, which may guarantee the maintenance of pollinator visitation regardless of florivory, indicating a resilience of natural systems with multiple and simultaneous interactions. Created in BioRender. Tunes, P.
P. Tunes, Y. Canaveze, S. R. Machado, S. Dötterl, E. Guimarães   +4 more
wiley   +1 more source

Herbal Remedies for Skin Diseases in Serbian Folk Medicine: A Review of 19th- and 20th-Century Practices. [PDF]

Plants (Basel)
Živković J, Šavikin K, Aligiannis N, Pišev M.   +3 more
europepmc   +1 more source

Resisting Xylella fastidiosa: xylem anatomical changes in the susceptible olive cultivar Cellina di Nardò after long‐term infection

Plant Biology, EarlyView.
After long‐term infection, the susceptible O. europaea cultivar Cellina di Nardò modified its wood anatomical traits as an adaptive response to counteract Xylella fastidiosa, exhibiting spontaneous canopy restoration. Abstract The Xylella fastidiosa subsp.
E. Sabella, D. Greco, E. Nutricati, A. Frontini, L. De Bellis, M. Vergine, A. Luvisi   +6 more
wiley   +1 more source

Spectroscopic Methods Applied in Food Quality Determination. [PDF]

Foods
Wu X.
europepmc   +1 more source

Genome-Wide Association Study of Fruit Traits Using 109 Germplasm Accessions of <i>Camellia oleifera</i>. [PDF]

Biology (Basel)
Xie W, Yu Y, Xie Y, Li Y, Huang Y, Lin W, Yu M, Hu H, Chen S, Li Z.   +9 more
europepmc   +1 more source

The Fortification of Fruit Mousses with Encapsulated Bioactive Compounds in a Potato Starch Matrix as an Example of Novel Functional Foods. [PDF]

Int J Mol Sci
Krystyjan M, Khachatryan G, Khachatryan K, Lenart-Boroń A, Socha R, Potoniec Z.   +5 more
europepmc   +1 more source