Results 271 to 279 of about 43,968 (279)

Combination of laser-light backscattering imaging and computer vision for rapid determination of oil palm fresh fruit bunches maturity

Computers and Electronics in Agriculture, 2020
Maimunah Mohd Ali, Norhashila Hashim
exaly  

Potential of Red Fruit Oil as an Ointment for Burns on Rabbits (Oryctolagus cuniculus)

International Journal of Veterinary Science
openaire   +1 more source

Preparation of branched RG-I-rich pectin from red dragon fruit peel and the characterization of its probiotic properties

Carbohydrate Polymers, 2023
exaly  

Authentication Analysis of Red Fruit (Pandanus Conoideus Lam) Oil Using FTIR Spectroscopy in Combination with Chemometrics

Phytochemical Analysis, 2011
Abdul Rohman, Yaakob B Che Man
exaly  

Characterization of Aroma Active Compounds in Fruit Juice and Peel Oil of Jinchen Sweet Orange Fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O

Molecules, 2008
, Gang Fan, Fan Gang
exaly  

Salinity impact on fruit yield, essential oil composition and antioxidant activities of Coriandrum sativum fruit extracts

Food Chemistry, 2011
Jazia Sriti, Ghaith Hamdaoui, Brahim MARZOUK   +2 more
exaly  

Influence of red mud impregnation on the pyrolysis of oil palm biomass-EFB

Fuel, 2014
Aimaro Sanna, John M Andresen
exaly  

Formulation and evaluation of red fruit (Pandanus conoideus) oil-based nanoemulsion loaded thermosensitive gel combined with solid microneedle for topical delivery

Journal of Drug Delivery Science and Technology
Andi Dian Permana, Boonnada Pamornpathomkul, Andi Maqhfirah Nurul Fitri   +2 more
exaly  

Quality analysis of Idesia polycarpa fruit oil samples from cultivars with different phenotypes

Food Chemistry: X
exaly