Results 51 to 60 of about 14,202 (229)

Descriptive, comparative, and functional anatomy of the facial musculature in cattle (Bos taurus)

The Anatomical Record, EarlyView.
Abstract Facial expressions can provide insight into animal emotions and pain, but no standardized system for assessing the entire facial display in cattle (Bos taurus Linnaeus) exists. The Facial Action Coding System (FACS), originally developed for humans, identifies distinct facial movements based on mimetic muscles.
Maja Söderlind, Bridget Cain, Katrina Ask, Jean‐Francois Valarcher, Elin Hernlund, Pia Haubro Andersen, Marie Rhodin   +6 more
wiley   +1 more source

Hepatic morphology and serum biochemical profile according to dry and rainy seasons in Pygocentrus nattereri (Characiformes: Serrasalmidae)

The Anatomical Record, EarlyView.
Abstract This study investigated the physiological and morphological adaptations of the liver of the carnivorous fish Pygocentrus nattereri (piranha) in response to seasonal variations (dry and rainy seasons) in the Brazilian Pantanal. The objective was to describe how the liver, a central organ in metabolic regulation, responds to environmental ...
Maria Eduarda Corona Garcia, Sandriely F. Marcondes, Mayara S. Siqueira, Taynara R. F. Leão, Robson A. Rodrigues, Karine N. N. Farias, André L. N. Silva, Karin Virgínia Kuibida, Lilian Franco‐Belussi, Carlos E. Fernandes   +9 more
wiley   +1 more source

Phagochytosis Activity Test of Red Ginger and Angkak Combination Extract by Carbon Clearance Method

Biology, Medicine & Natural Product Chemistry
Red ginger (Zingiber officinale Roscoe var. rubrum) and angkak (Oryza sativa) are used in traditional chinese medicine to improve body health. Both are known to have immunostimulatory activity that increases phagocytic activity of macrophage.
Fajar Nugraha, Halim Halim, Hariyanto IH, Andhi Fahrurroji, Desy Siska Anastasia   +4 more
doaj   +1 more source

Comprehensive Characterization of Acer truncatum Leaf Extract: Identification of Systemic Metabolites and Effects on Performance, Antioxidant Status, and Intestinal Microbiota in Laying Hens

Animal Research and One Health, EarlyView.
Dietary A. truncatum leaf extract is absorbed and improves laying performance in aged hens by enhancing systemic antioxidant capacity and modulating the gut microbiota. ABSTRACT The demand for natural feed additives is considerably increasing in the antibiotic‐free feed era.
Kailong Qin, Jiantao Yang, Minglu Gao, Xiaozhao Tao, Xin Yang, Yanli Liu, Xiaojun Yang   +6 more
wiley   +1 more source

COMPARISON OF PHENOLIC CONTENT OF RED GINGER (Zingiber officinale var. rubrum Theilade) AT DIFFERENT GROWING LOCATIONS

Jurnal Farmasi Sains dan Praktis
Red ginger (Zingiber officinale var. rubrum Theilade) as a traditional medicine can be used as anti-inflammatory, analgesic, antipyretic, lower cholesterol, prevent impotence, depression, and others.
Alfira Rizky, Anita Agustina Styawan
doaj   +1 more source

Effect of Red Ginger (Zingiber officinale Rosc.) Juice on Changes in the Anatomical Pathology of Gills and Amount of Blood Erythrocytes of Koi Fish (Cyprinus carpio koi) Infected by Myxobolus koi

Journal of Marine and Coastal Science, 2020
Koi fish commodities have business prospects that can be developed through aquaculture activities in ponds, but in aquaculture, there are often obstacles that are encountered and difficult to control.
Nurul Kumalasari, Gunanti Mahasri, Sri Subekti   +2 more
doaj   +1 more source

Sensory Quality Analysis Traditional Ginger Wedang Beverage Made From Red Ginger

Jurnal Pendidikan Tata Boga dan Teknologi
Traditional drinks are part of the Indonesian cultural heritage that has cultural, sensory, and development potential development as a culinary product. One of the traditional drinks that are still consumed is wedang ginger. This study aims to describe the quality of sensory drinks traditional wedang ginger-winged ginger which includes color, aroma ...
Gebby Junaichi, Lise Asnur
openaire   +1 more source

Visualizing ESG Signaling Through User‐Generated Content: A Strategic Foresight Framework for Symbolic Legitimacy in Hospitality Branding

Business Strategy and the Environment, EarlyView.
ABSTRACT Social media platforms today have become essential for consumer‐brand interactions, with visual content playing a pivotal role in shaping engagement and brand perception. Although text‐based user‐generated content (UGC) has been widely studied, the potential of visual UGC, particularly in the travel, tourism and hospitality (TTH) sector ...
Chinchu Abraham, Pabitra Mitra, Sujoy Bhattacharya   +2 more
wiley   +1 more source

Synergistic Action of Ascorbic Acid and Readily Accessible NHC^N Ligands for the Oxidation of Gold(I) With Electron‐Rich Aryldiazonium Salts

Chemistry – A European Journal, EarlyView.
The synergic action of ascorbic acid and NHC^N ligands enables Au(I) oxidation with electron‐rich aryldiazonium salts. ABSTRACT The synergistic action of ascorbic acid and NHC^N ligands enables the challenging oxidation of Au(I) with electron‐rich aryldiazonium salts in the absence of a cocatalyst and/or irradiation. EPR, NMR, and x‐ray analyses reveal
Paula G. Cárdenas‐Cárdenas, Diego Dusso, Saúl Soto‐Zúñiga, Osvaldo F. López‐Saladino, Simón Hernández‐Ortega, Rubén A. Toscano, Virginia Gómez‐Vidales, Susana Porcel‐García   +7 more
wiley   +1 more source

PENGERINGAN KEMOREAKSI DENGAN KAPUR API (CaO) UNTUK MENCEGAH KEHILANGAN MINYAK ATSIRI PADA JAHE (Chemoreaction Drying Using Quicklime (CaO) to Prevent Loss of Essential Oil in Ginger)

Jurnal Teknologi dan Industri Pangan, 2010
Ginger (Zingiber officinalis Rosc) has been widely used in various pharmaceuticals, cosmetics, foods and beverages. Harvesting time, handling and drying methods are important factors in producing  best quality of dried ginger.
Elisa Julianti, Ridwansyah ., Mimi Nurminah   +2 more
doaj   +2 more sources