Results 21 to 30 of about 283,609 (244)

Experimental Study on Gas–Water Relative Permeability Characteristics of Tight Sandstone Reservoir in Ordos Basin

open access: yesGeofluids, 2022
Accurate measurement of relative permeability curve is the basis for evaluating gas reservoir performance. The unsteady-state method could bring significant measurement error for low-permeability cores.
Xiaoxia Ren, Aifen Li, Asadullah Memon
doaj   +1 more source

Three-Phase Relative Permeability [PDF]

open access: yesJournal of Petroleum Technology, 1956
Abstract The results of three-phase relative permeability tests on nine water-wet consolidated Berea sandstone samples are presented as composite ternary diagrams showing isoperms of oil, water and gas. Capillary pressure control was exercised over the flow of gas and oil in the presence of water.
A.T. Corey   +3 more
openaire   +1 more source

Calculation Model of Relative Permeability in Tight Sandstone Gas Reservoir with Stress Sensitivity

open access: yesGeofluids, 2021
During the development of tight gas reservoir, the irreducible water saturation, rock permeability, and relative permeability change with formation pressure, which has a significant impact on well production.
Jin Yan   +4 more
doaj   +1 more source

Research on Oil-CO2-Water Relative Permeability of the Low Permeability Reservoir based on History Matching

open access: yesImproved Oil and Gas Recovery, 2021
Accurate prediction of the relative permeability curve provides the basis for study of the CO2 flooding effects (such as swept volume and oil displacement efficiency) and optimization of the CO2 flooding plan.
Fengli Zhang   +7 more
doaj   +1 more source

Pengaruh Roasting Kopi Dampit Terhadap Nilai Permeativitas Relatif Kopi Dampit

open access: yesJurnal Jaringan Telekomunikasi, 2021
Tujuan penelitian ini merancang sistem sensor kapasitif untuk menyelidiki pengaruh roasting kopi Dampit terhadap nilai permeabilitas relative kopi. Dimana nilai permeabilitas relative ini nantinya digunakan sebagai acuan untuk menentukan tingkat roasting
Septriandi Wira Yoga Yoga   +3 more
doaj   +1 more source

Application of Artificial Neural Networks for Predicting Relative Permeability in Talang Akar Formation [PDF]

open access: yesE3S Web of Conferences
Relative permeability is a substantial parameter for estimating multi-phase fluid flow in porous rocks. It is a complex physical property that is influenced by the behavior and interactions between the fluid and rock phases.
Fathaddin Muhammad Taufiq   +6 more
doaj   +1 more source

Experimental study on gas-water relative permeability characteristics of broken coal and rock mass

open access: yesMeikuang Anquan, 2023
In order to explore the relative permeability characteristics of gas-water in the crushed coal rock mass around the drilling hole of gas extraction, the gas-water coupling permeation test system of the crushed rock mass was used to carry out the gas ...
ZHANG Tianjun, ZHANG Shuo, PANG Mingkun, WANG Xiaojun, LI Yang
doaj   +1 more source

Relative Permeabilities of Homogeneous and Heterogeneous Laminated Rock Samples under Hydrostatic and Triaxial Stresses

open access: yesJournal of King Saud University: Engineering Sciences, 2010
Production performance of a hydrocarbon-bearing reservoir is vital and largely controlled by certain reservoir rock and fluids intrinsic properties. Therefore, realistic measurements of reservoir rock properties under simulated in-situ stress-state are ...
Abdulrahman A. Al-Quraishi   +2 more
doaj   +1 more source

EFFECT OF NON-EQUILIBRIUM RELATIVE PERMEABILITY ON WELL PERFORMANCE

open access: yesИзвестия высших учебных заведений: Нефть и газ, 2018
The article discusses the results of applying the developed software for numerical analysis of the effectiveness of oil well work. We have studied the object which is similar to BV8(1-2) formation of the Samotlor oil field in its geology and geological ...
A. V. Ivanov   +2 more
doaj   +1 more source

Mechanisms of IgE‐mediated food allergy and the role of allergen‐specific B cells

open access: yesFEBS Letters, EarlyView.
Food allergy arises when allergen‐specific B cells preferentially produce immunoglobulin E (IgE) antibodies against harmless foods. This article explains the mechanisms driving IgE‐mediated reactions, highlights the central role of these B cells, and discusses how natural tolerance (NT) and oral immunotherapy (OIT) can reshape allergic immune responses.
Juan‐Felipe López   +2 more
wiley   +1 more source

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