Produção de H2 e CH4 a partir de resíduos orgânicos produzidos pela restauração [PDF]
Alves, M. M.
core
[Risk perception and its influence on the lives of residents facing the possibility of collapse of a mining tailings dam]. [PDF]
Santana HC +3 more
europepmc +1 more source
Patterns of perceived neighborhood environment and physical activity in adolescents: a latent class analysis. [PDF]
Silva ECDC +4 more
europepmc +1 more source
Association between Self-Care Behaviors and Inadequate Glycemic Control in ELSA-Brasil Participants with Type 2 Diabetes. [PDF]
Tupinambá GS +6 more
europepmc +1 more source
Breastfeeding during the COVID-19 pandemic and associated factors: a risk to sustainable development. [PDF]
Diniz BP +3 more
europepmc +1 more source
Benefícios e perigos do aproveitamento da casca de maracujá (Passiflora edulis) como ingrediente na produção de alimentos. [PDF]
ASCHERI, J. L. R. +3 more
core +1 more source
Food and Nutrition Surveillance System: A time series analysis of data coverage, ultra-processed food consumption and obesity among pregnant adults and adolescents, Brazil, 2008-2022. [PDF]
Penha SDC +7 more
europepmc +1 more source
[Exposure to methylmercury and neurodevelopment in Indigenous children: a theoretical model]. [PDF]
Jacques AD +4 more
europepmc +1 more source
[Effect of an intervention in physical education classes on the reduction of sedentary behavior in adolescents]. [PDF]
Brito ALDS +5 more
europepmc +1 more source
Clinical, endoscopic and manometric features of the primary motor disorders of the esophagus. [PDF]
Martinez JC +7 more
europepmc +1 more source

